FRUIT NOIR - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77913132
Word Mark
FRUIT NOIR
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-08-27
Filing Date
2010-01-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-11-30
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
PAPPAS, MATTHEW JAMES
Statements
Disclaimer with Predetermined Text
"FRUIT"
Goods and Services
Dairy-based chocolate food beverages; vegetable-based chocolate food beverages
Goods and Services
Chocolate food beverages not being dairy-based or vegetable-based; chocolate-based beverages with milk
Goods and Services
Fruit juice; non-carbonated chocolate soft drinks
Translation of Words in Mark
The English translation of "NOIR" in the mark is "BLACK".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-01-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-10-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2010-01-21
Primary Code
032
Correspondences
Name
ERIC BERGNER
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2010-01-19 | NEW APPLICATION ENTERED IN TRAM |
| 2010-01-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-04-12 | ASSIGNED TO EXAMINER |
| 2010-04-13 | NON-FINAL ACTION WRITTEN |
| 2010-04-13 | NON-FINAL ACTION E-MAILED |
| 2010-04-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-10-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-10-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-10-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-10-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-10-28 | ASSIGNED TO LIE |
| 2010-10-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-11-30 | PUBLISHED FOR OPPOSITION |
| 2010-11-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-01-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-05-24 | TEAS EXTENSION RECEIVED |
| 2011-05-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-05-24 | EXTENSION 1 FILED |
| 2011-05-27 | EXTENSION 1 GRANTED |
| 2011-05-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-01-06 | TEAS EXTENSION RECEIVED |
| 2012-01-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-01-06 | EXTENSION 2 FILED |
| 2012-01-10 | EXTENSION 2 GRANTED |
| 2012-01-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-08-27 | ABANDONMENT - NO USE STATEMENT FILED |
| 2012-08-27 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
