LOLO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77874931
Word Mark
LOLO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-04-30
Filing Date
2009-11-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-08-03
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MICHELI, ANGELA M
Statements
Goods and Services
Fruit-based and vegetable-based snack food; fruit-based organic food bars; fruit leathers; applesauce; cranberry sauce; fruit toppings; fruit pulp; fruit conserves; fruit chips; vegetable chips; fruit and vegetable concentrates and purees used as ingredients of foods; milk based beverages containing fruits; dairy-based chocolate food beverages; preserved fruits and vegetables; dried fruits and vegetables; soups and preparations for making soups; soup mixes; shelled nuts; processed nuts; roasted nuts; candied nuts; nut toppings
Goods and Services
Coffee; tea; cocoa; coffee-based beverages; tea-based beverages; chocolate-based food beverages not being dairy-based or vegetable-based; sugar; flour and preparations made from cereals, namely, cereal-based snack bars, processed cereals and muesli; non-essential oils, namely, food flavorings; frozen confectionery; fruit ice bars; freezer pops; freezable liquid for making frozen confections; chocolate and chocolate goods, namely, chocolate candies, chocolate bars, chocolate chips; chocolate covered nuts; chocolate toppings; candy; non-medicated lozenges; lollipops; chewing gum; pralines, edible ices, pudding; honey, yeast, baking powder, starch for food; salt; mustard; mayonnaise, ketchup; vinegar, sauces, salad dressings; marinades; spices, spice extracts, processed herbs; sauce mixes; pizzas; frozen dough for use as pizza, kits comprised of ingredients for preparing pizza, pizza crust, pizza sauce, fresh pizza dough; pasta; sandwiches; bread; pastries; bread rolls and baguettes; sushi; prepared meals consisting primarily of pasta or rice
Goods and Services
Non-alcoholic drinks and beverages, namely, mineral and aerated waters, fruit drinks, fruit juices, fruit nectars, vegetable drinks, vegetable juices, isotonic beverages, whey drinks, and soft drinks; water being beverages, namely, bottled water and table water; drinking water with vitamins; drinking water enhanced with minerals or antioxidants; syrups and other preparations for making beverages, namely, fruit juices, fruit drinks, vegetable juices, vegetable drinks, isotonic beverages, whey drinks, and soft drinks; non-alcoholic fruit extracts used in the preparation of beverages; frozen fruit-based beverages; non-alcoholic fruit juice beverages; powders for use in the preparation of soft drinks; essences for making non-alcoholic beverages; non-alcoholic fruit extracts used in the preparation of beverages; energy drinks; beer; non-alcoholic beer
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-11-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-11-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2009-11-21
Primary Code
032
Correspondences
Name
VINCENT K. GUSTAFSON
Address
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Trademark Events
| Event Date | Event Description |
| 2009-11-20 | NEW APPLICATION ENTERED IN TRAM |
| 2009-11-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-02-22 | ASSIGNED TO EXAMINER |
| 2010-03-02 | NON-FINAL ACTION WRITTEN |
| 2010-03-02 | NON-FINAL ACTION E-MAILED |
| 2010-03-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-05-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-05-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-05-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-06-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-06-26 | ASSIGNED TO LIE |
| 2010-06-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-08-03 | PUBLISHED FOR OPPOSITION |
| 2010-08-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-09-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-03-28 | TEAS EXTENSION RECEIVED |
| 2011-04-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-03-28 | EXTENSION 1 FILED |
| 2011-04-01 | EXTENSION 1 GRANTED |
| 2011-04-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-09-28 | TEAS EXTENSION RECEIVED |
| 2011-09-28 | EXTENSION 2 FILED |
| 2011-09-30 | EXTENSION 2 GRANTED |
| 2011-10-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-04-30 | ABANDONMENT - NO USE STATEMENT FILED |
| 2012-04-30 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
