MARUSZCZAK SAUSAGE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 77847832
Serial Number
77847832
Word Mark
MARUSZCZAK SAUSAGE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-03-13
Filing Date
2009-10-13
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Disclaimer with Predetermined Text
"SAUSAGE"
Goods and Services
(Based on Use in Commerce) Frankfurters; Meat; Prepared meat; Preserved meats and sausages; Processed meat; Processed meat, namely, polish sausage; Sausages; Seasoned sausage and meat; Uncooked sausages; Italian sausage croquettes (Based on Intent to Use) Bottled cooked meat; Canned cooked meat; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Dried meat; Edible oils and fats, fish and meat preserves; Fish and meat preserves; Flakes of dried fish meat (kezuri-bushi); Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; Fried meat; Hamburger; Hot dogs; Luncheon meats; Meat and meat extracts; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat extracts; Meat jellies; Meat juices; Meat paste; Meat preserves; Meat substitutes; Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, poultry and game; Meat-based mousse; Meat-based snack foods; Meat-based spreads; Nut meats; Pre-packaged dinners consisting of meats, poultry, fish, vegetables and sausage; Processed meat, namely, kidneys; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Textured vegetable protein for use as a meat extender; Tinned meat; Unformed textured vegetable protein for use as a meat extender; frozen prepared packaged entrees consisting primarily of meat, fish, poultry or vegetables; frozen prepared packaged meals consisting primarily of meat, fish, poultry or vegetables
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-10-19
Primary Code
029
First Use Anywhere Date
2008-12-06
First Use In Commerce Date
2008-12-06
Correspondences
Name
BETH BROWN
Address
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Trademark Events
Event DateEvent Description
2009-10-16NEW APPLICATION ENTERED IN TRAM
2009-10-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-01-14ASSIGNED TO EXAMINER
2010-01-14NON-FINAL ACTION WRITTEN
2010-01-14NON-FINAL ACTION E-MAILED
2010-01-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-06-11EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2010-06-11EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2010-06-11NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2010-06-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-06-30ASSIGNED TO LIE
2010-06-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-06-30TEAS/EMAIL CORRESPONDENCE ENTERED
2010-07-24FINAL REFUSAL WRITTEN
2010-07-24FINAL REFUSAL E-MAILED
2010-07-24NOTIFICATION OF FINAL REFUSAL EMAILED
2011-03-13ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2011-03-14ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND