T&T - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77797638
Registration Number
3872040
Word Mark
T&T
Status
710 - Cancelled - Section 8
Status Date
2017-06-16
Filing Date
2009-08-05
Registration Number
3872040
Registration Date
2010-11-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2010-08-24
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DINALLO, KEVIN M
Statements
Goods and Services
Soups, fish, seafood; processed, preserved, dried, frozen, cooked and canned vegetables; processed roots for human consumption; meat juices; processed nuts; processed peanuts; processed fruits; eggs; broths
Goods and Services
Bakery products, namely, bread, pastry, buns, cakes, puddings, dumplings, biscuits, rolls, waffles; rice; processed ginseng as herb, spice or flavoring; spices; baking needs, namely, baking soda, baking powder, salt, sugar, flour; sauces, namely, Chinese sauces and chili sauces; cake mixes; pasta
Goods and Services
Fresh fruits and vegetables; raw and unprocessed nuts; raw and unprocessed roots for human consumption
Goods and Services
Retail grocery stores and supermarkets
Pseudo Mark
T AND T
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-16
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-16
Primary Code
031
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-06-16
Primary Code
035
Correspondences
Name
Jeremy M. Klass
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2798940 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Canada | False | |
| 0000-00-00 | Canada | False |
Trademark Events
| Event Date | Event Description |
| 2009-08-08 | NEW APPLICATION ENTERED IN TRAM |
| 2009-08-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-08-11 | NOTICE OF PSEUDO MARK MAILED |
| 2009-08-19 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2009-08-20 | ASSIGNED TO LIE |
| 2009-08-25 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2009-11-09 | ASSIGNED TO EXAMINER |
| 2009-11-09 | NON-FINAL ACTION WRITTEN |
| 2009-11-09 | NON-FINAL ACTION E-MAILED |
| 2009-11-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-05-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2010-05-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-05-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-06-01 | FINAL REFUSAL WRITTEN |
| 2010-06-01 | FINAL REFUSAL E-MAILED |
| 2010-06-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2010-06-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2010-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-06-16 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-06-16 | EXAMINERS AMENDMENT E-MAILED |
| 2010-06-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-06-16 | EXAMINER'S AMENDMENT ENTERED |
| 2010-06-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-06-29 | ASSIGNED TO LIE |
| 2010-06-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-07-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2010-07-12 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2010-07-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-07-19 | EXAMINERS AMENDMENT E-MAILED |
| 2010-07-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2010-07-19 | EXAMINER'S AMENDMENT ENTERED |
| 2010-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-07-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-08-24 | PUBLISHED FOR OPPOSITION |
| 2010-08-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2010-11-09 | REGISTERED-PRINCIPAL REGISTER |
| 2011-09-14 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2011-09-14 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2017-06-16 | CANCELLED SEC. 8 (6-YR) |
