TEXAS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77770454
Registration Number
4129082
Word Mark
TEXAS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-12-05
Filing Date
2009-06-29
Registration Number
4129082
Registration Date
2012-04-17
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2011-01-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Certificate of Correction for Registration
In the statement, line 2, "UNIVERSITY" should be deleted and "AGENCY" should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "TEXAS" in a stylized presentation.
Goods and Services
Collegiate imprinted goods, namely, barbecue sauce, [ pasta sauce, cheese sauce, ] chili mix, namely, chili seasoning, chocolate, chocolate bars, chewing gum, hot chocolate mix, hot sauce, picante sauce, ice cream, lollipops, [ marinade and marinade mix, ] candy mints, mustard, pasta, popcorn, pretzels, tortilla chips, salsa, seasonings, steak sauce, [ tortillas, chicken wing sauce, snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn, ] and confectionery, namely, crystal sugar pieces, namely, compressed sugar; dextrose and compressed dextrose for purposes of nourishment; refreshment pastilles and candy; confectionery, namely, pastilles and sugar-free pastilles, not for medical purposes; edible cake decorations
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-07-02
Primary Code
030
First Use Anywhere Date
2010-09-00
First Use In Commerce Date
2010-09-00
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
14 - State Agency
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
14 - State Agency
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (state university).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
14 - State Agency
Address
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Correspondences
Name
Steven M. Espenshade
Address
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Trademark Events
| Event Date | Event Description |
| 2009-07-02 | NEW APPLICATION ENTERED IN TRAM |
| 2009-07-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-08-29 | ASSIGNED TO EXAMINER |
| 2009-08-31 | NON-FINAL ACTION WRITTEN |
| 2009-08-31 | NON-FINAL ACTION E-MAILED |
| 2009-08-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2010-03-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-03-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-04-05 | FINAL REFUSAL WRITTEN |
| 2010-04-05 | FINAL REFUSAL E-MAILED |
| 2010-04-05 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2010-10-05 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2010-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-10-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-11-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-12-07 | ASSIGNED TO LIE |
| 2010-12-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-01-11 | PUBLISHED FOR OPPOSITION |
| 2011-01-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2011-02-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2011-03-03 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2011-03-04 | ASSIGNED TO PETITION STAFF |
| 2011-03-09 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2011-05-27 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2011-07-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2012-01-11 | TEAS STATEMENT OF USE RECEIVED |
| 2012-02-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2012-01-11 | USE AMENDMENT FILED |
| 2012-02-09 | STATEMENT OF USE PROCESSING COMPLETE |
| 2012-03-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2012-03-12 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2012-03-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2012-04-17 | REGISTERED-PRINCIPAL REGISTER |
| 2017-04-17 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2017-11-01 | TEAS SECTION 7 REQUEST RECEIVED |
| 2017-11-01 | TEAS SECTION 8 & 15 RECEIVED |
| 2017-11-28 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-12-05 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| 2017-12-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2017-12-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-04-17 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
