CHEF GERARD MURPHY'S BOUNTIFUL ROOT & VINE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87249857
Serial Number
87249857
Registration Number
5318609
Word Mark
CHEF GERARD MURPHY'S BOUNTIFUL ROOT & VINE
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2016-11-28
Registration Number
5318609
Registration Date
2017-10-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-05-09
Law Office Assigned Location Code
N60
Employee Name
BUTLER, ANDREA P
Statements
Goods and Services
Cooking oil; Lemon juice for cooking purposes
Goods and Services
Flavor enhancers used in food and beverage products; Vinegar
Goods and Services
Cooking wine
Pseudo Mark
CHEF GERARD MURPHY'S BOUNTIFUL ROOT AND VINE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-03
Primary Code
029
First Use Anywhere Date
2016-11-01
First Use In Commerce Date
2016-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-03
Primary Code
030
First Use Anywhere Date
2016-11-01
First Use In Commerce Date
2016-11-01
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-12-03
Primary Code
033
First Use Anywhere Date
2016-11-01
First Use In Commerce Date
2016-11-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
SEA BREEZE FRUIT FLAVORS, INC.
Address
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Trademark Events
Event DateEvent Description
2016-12-01NEW APPLICATION ENTERED IN TRAM
2016-12-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-12-06NOTICE OF PSEUDO MARK E-MAILED
2017-03-02ASSIGNED TO EXAMINER
2017-03-07NON-FINAL ACTION WRITTEN
2017-03-07NON-FINAL ACTION E-MAILED
2017-03-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-03-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-03-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-08TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-23APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-09PUBLISHED FOR OPPOSITION
2017-05-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-04NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-08-02TEAS STATEMENT OF USE RECEIVED
2017-08-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-08-02USE AMENDMENT FILED
2017-08-24STATEMENT OF USE PROCESSING COMPLETE
2017-09-06ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-09-07NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-09-08ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2017-09-18ELECTRONIC RECORD REVIEW COMPLETE
2017-09-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-10-24REGISTERED-PRINCIPAL REGISTER