XOCOLART RULES - Trademark Details
Status: 700 - Registered
Serial Number
87217969
Registration Number
5441117
Word Mark
XOCOLART RULES
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2016-10-27
Registration Number
5441117
Registration Date
2018-04-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-01-23
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
ROSENBLATT, ANNA HASSE
Statements
Goods and Services
Milk-based beverage containing coffee; Milk-based beverages with chocolate; Chocolate milk; Dairy-based chocolate food beverages; Milk products excluding ice cream, ice milk and frozen yogurt
Goods and Services
Coffee; Coffee-based beverages; Coffee-based beverage containing milk; Chocolate; Chocolate-based beverages; Cocoa-based beverages; Cocoa beverages with milk
Goods and Services
Fruit drinks; Fruit juice; Fruit-based beverages; Vegetable juices; Vegetable-fruit juices; Non-alcoholic beverages, namely, soft drinks; Non-alcoholic beverages containing fruit juices; Non-alcoholic fruit juice beverages; Non-alcoholic sparkling fruit juice beverages; Non-alcoholic beverages flavoured with coffee
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-01
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-01
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-11-01
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
YOON S. HAM
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
South Korea | False |
Trademark Events
Event Date | Event Description |
2016-10-31 | NEW APPLICATION ENTERED IN TRAM |
2016-11-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-01-17 | ASSIGNED TO EXAMINER |
2017-01-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-14 | PUBLISHED FOR OPPOSITION |
2017-03-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-05-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-08-16 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-09-06 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2017-11-02 | TEAS EXTENSION RECEIVED |
2017-11-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-11-02 | EXTENSION 1 FILED |
2017-11-14 | EXTENSION 1 GRANTED |
2017-11-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-11-16 | TEAS PETITION TO AMEND BASIS RECEIVED |
2017-12-05 | ASSIGNED TO PETITION STAFF |
2017-12-08 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2017-12-08 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
2017-12-14 | NOTICE OF ALLOWANCE CANCELLED |
2018-01-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-01-23 | PUBLISHED FOR OPPOSITION |
2017-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-04-10 | REGISTERED-PRINCIPAL REGISTER |