CHEF GERARD MURPHY'S - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87110636
Serial Number
87110636
Registration Number
5219884
Word Mark
CHEF GERARD MURPHY'S
Status
700 - Registered
Status Date
2017-06-06
Filing Date
2016-07-20
Registration Number
5219884
Registration Date
2017-06-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-12-27
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Goods and Services
Cooking oil; Lemon juice for cooking purposes
Goods and Services
Flavor enhancers used in food and beverage products; Vinegar
Goods and Services
Cooking wine
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark identifies "GERARD MURPHY", whose consent(s) to register is made of record.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-26
Primary Code
029
First Use Anywhere Date
2017-02-08
First Use In Commerce Date
2017-02-08
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-26
Primary Code
030
First Use Anywhere Date
2017-02-08
First Use In Commerce Date
2017-02-08
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-07-26
Primary Code
033
First Use Anywhere Date
2017-02-08
First Use In Commerce Date
2017-02-08
Current Trademark Owners
Party Name
SEA BREEZE FRUIT FLAVORS, INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
SEA BREEZE FRUIT FLAVORS, INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
SEA BREEZE FRUIT FLAVORS, INC.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
SEA BREEZE FRUIT FLAVORS, INC.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SEA BREEZE FRUIT FLAVORS, INC.
Address
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Trademark Events
Event DateEvent Description
2016-07-23NEW APPLICATION ENTERED IN TRAM
2016-07-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-10-19ASSIGNED TO EXAMINER
2016-10-24NON-FINAL ACTION WRITTEN
2016-10-24NON-FINAL ACTION E-MAILED
2016-10-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-11-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-11-03TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-11-19TEAS/EMAIL CORRESPONDENCE ENTERED
2016-11-19APPROVED FOR PUB - PRINCIPAL REGISTER
2016-12-07NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-12-27PUBLISHED FOR OPPOSITION
2016-12-27OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-02-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-03-28TEAS STATEMENT OF USE RECEIVED
2017-04-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-03-28USE AMENDMENT FILED
2017-04-11STATEMENT OF USE PROCESSING COMPLETE
2017-05-01SU-EXAMINER'S AMENDMENT WRITTEN
2017-05-01EXAMINERS AMENDMENT E-MAILED
2017-05-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-05-01EXAMINER'S AMENDMENT ENTERED
2017-05-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-05-04NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-06-06REGISTERED-PRINCIPAL REGISTER