KITCHEN CRAVINGS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86196102
Registration Number
4697151
Word Mark
KITCHEN CRAVINGS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-02-26
Filing Date
2014-02-18
Registration Number
4697151
Registration Date
2015-03-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-05-06
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
BULLOFF, TOBY ELLEN
Statements
Goods and Services
meat and poultry
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-03-01
Primary Code
029
First Use Anywhere Date
2014-05-02
First Use In Commerce Date
2014-05-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Tricia L. Schulz
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3562302 |
| Prior Registration | 3967726 |
| Prior Registration | 4017078 |
Trademark Events
| Event Date | Event Description |
| 2014-02-21 | NEW APPLICATION ENTERED IN TRAM |
| 2014-03-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-03-17 | ASSIGNED TO EXAMINER |
| 2014-03-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-04-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-05-06 | PUBLISHED FOR OPPOSITION |
| 2014-05-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-07-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-11-25 | TEAS STATEMENT OF USE RECEIVED |
| 2014-11-25 | TEAS EXTENSION RECEIVED |
| 2015-01-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-11-25 | EXTENSION 1 FILED |
| 2015-01-15 | EXTENSION 1 GRANTED |
| 2014-11-25 | USE AMENDMENT FILED |
| 2015-01-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-01-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-01-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-01-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-03-03 | REGISTERED-PRINCIPAL REGISTER |
| 2020-03-03 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-11-19 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-02-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-02-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-02-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
