HAKUBAKU THE KOKUMOTSU COMPANY - Trademark Details
Status: 700 - Registered
Serial Number
79138782
Registration Number
4985731
Word Mark
HAKUBAKU THE KOKUMOTSU COMPANY
Status
700 - Registered
Status Date
2016-06-28
Filing Date
2013-03-01
Registration Number
4985731
Registration Date
2016-06-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050525 - Other flowers including daffodils and irises.
Published for Opposition Date
2016-04-12
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
FATHY, DOMINIC
Statements
Indication of Colors claimed
The color(s) red and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE KOKUMOTSU COMPANY"
Description of Mark
The mark consists of the red wording "HAKUBAKU" and "THE KOKUMOTSU COMPANY". Above the wording is a floral design of red with yellow emanating from the center of the design.
Goods and Services
Fermented soybeans (Natto)
Goods and Services
Tea; oolong tea; black tea; tea of salty kelp powder (Konbu-cha); Japanese green tea; udon noodles (uncooked); oat flakes; oatmeal; dried cooked-rice; uncooked enriched rice; pasta-wrappings for gyoza; corn flakes; powder of sweetened bean jam (Sarashi-an); uncooked artificial rice; uncooked spaghetti; somen noodles; instant udon noodles; instant soba noodles; instant Chinese noodles; uncooked soba noodles; uncooked Chinese noodles; bean-starch noodles (Harusame, uncooked); bread crumb; uncooked Chinese rice noodles (Bifun); dried pieces of wheat gluten (Fu, uncooked); canned cooked rice; uncooked macaroni; pounded rice cakes (Mochi); cooked Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (Takoyaki); prepared box lunches consisting primarily of cereal products; ravioli; yeast powder; fermented rice for food (Koji); yeast; baking powder; flour for food; Japanese arrowroot powder (Kudzu-ko, for food); wheat flour for food; rice flour for food; corn starch for food; sago palm starch for food; sweet potato starch for food; potato flour for food; buckwheat flour for food; tapioca flour for food; corn flour for food; pulse flour for food; gluten additives for culinary purposes
Goods and Services
Fresh vegetables; sugar crops, namely, sugar cane, unprocessed sugar beet; fresh fruits; unprocessed foxtail millet; unprocessed proso millet; unprocessed sesame seeds; unprocessed buckwheat; unprocessed corn; unprocessed Japanese barnyard millet; unprocessed wheat and oats; unprocessed rice; unprocessed sorghum; seeds and bulbs; live trees; grass seed; natural turf; dried flowers; seedlings; saplings; natural flowers; pasture grass seed; potted dwarfed trees in the nature of bonsai
Section 2(f) Limitation Statement
as to "HAKUBAKU"
Translation of Words in Mark
The English translation of "HAKUBAKU" in the mark is "WHITE BARLEY" and the English translation of "KOKUMOTSU" in the mark is "GRAIN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-11-26
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2013-11-26
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Corporation).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Corporation).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Corporation).
Address
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Correspondences
Name
AMY SALOMON
Address
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International Registrations
International Registration Number
1182513
International Registration Date
2013-03-01
International Publication Date
2013-11-28
International Renewal Date
2023-03-01
Auto Protection Date
2015-05-21
International Status
001 - Request for extension of protection established
International Status Date
2013-11-21
Priority Claimed In
False
First Refusal In
True
Trademark Events
| Event Date | Event Description |
| 2013-11-21 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| 2013-11-25 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| 2013-11-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-11-26 | ASSIGNED TO EXAMINER |
| 2013-11-30 | APPLICATION FILING RECEIPT MAILED |
| 2013-12-03 | NON-FINAL ACTION WRITTEN |
| 2013-12-04 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| 2013-12-05 | REFUSAL PROCESSED BY MPU |
| 2013-12-06 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| 2013-12-31 | REFUSAL PROCESSED BY IB |
| 2014-06-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-06-04 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2014-06-04 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2014-06-16 | ASSIGNED TO LIE |
| 2014-06-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-06-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-07-17 | NON-FINAL ACTION WRITTEN |
| 2014-07-17 | NON-FINAL ACTION E-MAILED |
| 2014-07-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-02-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-02-18 | FINAL REFUSAL WRITTEN |
| 2015-02-18 | FINAL REFUSAL E-MAILED |
| 2015-02-18 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-04-22 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| 2015-04-22 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2015-05-08 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2015-08-12 | EXPARTE APPEAL RECEIVED AT TTAB |
| 2015-08-12 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| 2015-08-12 | EX PARTE APPEAL-INSTITUTED |
| 2015-08-12 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-08-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-08-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-09-02 | NON-FINAL ACTION WRITTEN |
| 2015-09-02 | NON-FINAL ACTION E-MAILED |
| 2015-09-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-02-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-03-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-03-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-03-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-03-23 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 2016-03-23 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 2016-04-12 | PUBLISHED FOR OPPOSITION |
| 2016-04-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-06-28 | REGISTERED-PRINCIPAL REGISTER |
| 2016-07-01 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| 2016-09-28 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 2016-10-20 | FINAL DISPOSITION PROCESSED |
| 2016-10-20 | FINAL DISPOSITION NOTICE SENT TO IB |
| 2016-11-11 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 2019-05-02 | NEW REPRESENTATIVE AT IB RECEIVED |
| 2021-06-28 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 2021-08-13 | NEW REPRESENTATIVE AT IB RECEIVED |
