Image Trademark with Serial Number 79126711
Status: 707 - A partial Section 71 declaration has been accepted
Serial Number
79126711
Registration Number
4611695
Word Mark
Status
707 - A partial Section 71 declaration has been accepted
Status Date
2020-12-14
Filing Date
2013-01-21
Registration Number
4611695
Registration Date
2014-09-30
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280125 - Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2014-07-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LAWRENCE, SUSAN KASTRI
Statements
Certificate of Correction for Registration
In the statement, lines 5 through 7, should be deleted, and " Edible oils, namely, deep-frying oil and salad oil; sesame oil; soy bean oil for food " should be inserted. In the statement, lines 8 through 19, should be deleted, and " Wheat flour; Milled Flour Products, namely processed semolina; flour-milling products, namely, batter mix for deep frying, okonomiyaki (pancake with meat, vegetable, seafood or various ingredients) and takoyaki (octopus dumplings); tempura batter mix " should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of two designed Japanese characters.
Goods and Services
[ Edible oils; olive oil for food; corn oil; sesame oil; soy bean oil for food; rape oil for food; canola oil for food; palm oil for food; sunflower oil for food; vegetable oils for food ] [ * Edible oils, namely, deep-frying oil and salad oil; sesame oil; soy bean oil for food * ]
Goods and Services
[ Farinaceous foods, namely, spaghetti, macaroni, pasta, noodles, dry noodles, bread crumbs; instant confectionery mixes, namely, bread mixes, cake mixes, muffin mixes, pastry mixes; instant doughnut mixes; pancake mixes; cookie mixes; flour; wheat flour; cake powder in the nature of cake mixes; milled flour products, namely, processed semolina, tempura batter mix, Karaage powder, namely, wheat flour mix for making Karaage (Japanese fried chicken), flour for food, bread mix, Okonomiyaki mix, namely, wheat flour mix for making Okonomiyaki (Japanese meat/seafood and vegetable pancakes), Takoyaki mix, namely, wheat flour mix for making Takoyaki (Japanese octopus balls), Teriyaki powder, namely, wheat flour for making Teriyaki chicken, wheat flour mix for pizza dough ] * Wheat flour; [ Milled Flour Products, namely, processed semolina; ] flour-milling products, namely, batter mix for deep frying [, okonomiyaki (pancake with meat, vegetable, seafood or various ingredients) and takoyaki (octopus dumplings) ]; tempura batter mix *
Transliteration Statement
The non-Latin characters in the mark transliterate to "SHOWA" and this means "the name of one era in Japanese history".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
G - Sec. 71 - Class(es) in a Multiple Class Registration
Class Status Date
2020-12-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-03-18
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Boris Umansky
Address
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International Registrations
International Registration Number
1151407
International Registration Date
2013-01-21
International Publication Date
2013-03-21
International Renewal Date
2023-01-21
Auto Protection Date
2014-09-14
International Status
001 - Request for extension of protection established
International Status Date
2013-03-15
Priority Claimed In
True
Priority Claimed Date
2012-12-27
First Refusal In
True
Trademark Events
Event Date | Event Description |
2013-03-15 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
2013-03-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-03-22 | APPLICATION FILING RECEIPT MAILED |
2013-05-03 | ASSIGNED TO EXAMINER |
2013-05-09 | NON-FINAL ACTION WRITTEN |
2013-05-10 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
2013-05-10 | REFUSAL PROCESSED BY MPU |
2013-05-10 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
2013-06-03 | REFUSAL PROCESSED BY IB |
2013-10-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-10-28 | ASSIGNED TO LIE |
2013-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-11-19 | ASSIGNED TO EXAMINER |
2013-12-02 | NON-FINAL ACTION WRITTEN |
2013-12-03 | NON-FINAL ACTION MAILED |
2014-05-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-06-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-06-25 | NOTICE OF PUBLICATION |
2014-06-25 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
2014-06-25 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-07-12 | NOTIFICATION PROCESSED BY IB |
2014-07-15 | PUBLISHED FOR OPPOSITION |
2014-08-20 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
2014-08-20 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
2014-09-04 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
2014-09-30 | REGISTERED-PRINCIPAL REGISTER |
2014-12-30 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
2015-03-09 | FINAL DISPOSITION PROCESSED |
2015-03-09 | FINAL DISPOSITION NOTICE SENT TO IB |
2015-03-27 | FINAL DECISION TRANSACTION PROCESSED BY IB |
2016-05-26 | LIMITATION OF GOODS RECEIVED FROM IB |
2016-06-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-06-08 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
2016-06-08 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
2017-02-17 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2017-04-12 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
2020-08-28 | TEAS SECTION 71 RECEIVED |
2020-12-08 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-12-14 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
2020-12-14 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
2021-08-14 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
2021-08-25 | INVALIDATION PROCESSED |
2021-08-25 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
2021-09-19 | PARTIAL INVALIDATION PROCESSED BY THE IB |