Image Trademark with Serial Number 78298788
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78298788
Serial Number
78298788
Registration Number
3012911
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2012-09-28
Filing Date
2003-09-10
Registration Number
3012911
Registration Date
2005-11-08
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
070703, 280103, 290107 - Roofs. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2005-08-16
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
AYALA, LOURDES
Statements
Goods and Services
KIMCHI, NAMELY SPICY AND FERMENTED CHINESE CABBAGE OR RADISHES SEASONED WITH VARIOUS SPICES AND INGREDIENTS, SUCH AS GARLIC, RED PEPPERS, GREEN ONION, GINGER, FISH JUICE, SCALLION; DICED RADISH KIMCHI; WHOLE RADISH KIMCHI WITH SALTED WATER; PONY TAIL RADISH KIMCHI; WHOLE CHINESE CABBAGE KIMCHI; WHITE KIMCHI, NAMELY BRINED AND SLICED CHINESE CABBAGE KIMCHI WITHOUT USING RED PEPPERS; MUSTARD LEAVES KIMCHI; LEEK KIMCHI; WELSH ONION KIMCHI; BABY RADISH KIMCHI; SLICED AND BRINED RADISH KIMCHI; CUCUMBER KIMCHI STUFFED WITH VARIOUS SPICES, INGREDIENTS AND VEGETABLES; SLICES OF RADISH OR CUCUMBER DRIED AND SEASONED WITH SOY SAUCE; BRINED CHINESE CABBAGE; VEGETABLE SOUPS; BEEF; MILK; EDIBLE FISH OIL; CANNED VEGETABLES; CANNED FRUITS; FROZEN CHINESE CABBAGES; FROZEN RADISHES; SALTED URCHIN ROES; SALTED RAW SHRIMPS; DRIED VEGETABLES; SALTED CODFISH ROES; CANNED SEAFOOD
Goods and Services
NURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY POWDERS; RED PEPPERS FOR USE AS A SEASONING, POWDERED RED PEPPERS FOR USE AS A SEASONING; GARLIC POWDERS FOR USE AS A SEASONING; OATMEALS; HOT PEPPER PASTES NAMELY, SAUCES AND CONDIMENTS MADE OF FERMENTED GRAINS, POWDERED SOYBEANS, RED PEPPERS, MALTS AND SALT; BEAN PASTES; CINNAMON POWDERS; POWDERED MUSTARD; CURRY POWDERS; PEPPERS FOR USE AS A SEASONING, POWDERED PEPPERS FOR USE AS A SEASONING; SALT FOR PRESERVING FOODSTUFFS; CHEMICAL SEASONINGS FOR COOKING; BARLEY TEA; GREEN TEA; KETCHUP; COFFEE; VINEGAR; EDIBLE ICE; MEAT TENDERIZERS FOR HOUSEHOLD PURPOSES
Transliteration Statement
The non-Latin character(s) in the mark transliterates into CHNOG GA JIP, and this means head family house in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-28
Primary Code
029
First Use Anywhere Date
2000-11-00
First Use In Commerce Date
2001-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-28
Primary Code
030
First Use Anywhere Date
2000-11-00
First Use In Commerce Date
2001-07-00
Correspondences
Name
JONATHAN A HYMAN
Address
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Trademark Events
Event DateEvent Description
2004-03-17ASSIGNED TO EXAMINER
2004-03-31NON-FINAL ACTION E-MAILED
2004-10-07PAPER RECEIVED
2004-10-19ASSIGNED TO EXAMINER
2004-10-20ASSIGNED TO LIE
2004-09-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-10-20AMENDMENT FROM APPLICANT ENTERED
2004-10-22APPROVED FOR PUB - PRINCIPAL REGISTER
2004-11-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-11-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-11-08AMENDMENT FROM APPLICANT ENTERED
2005-01-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-07-27NOTICE OF PUBLICATION
2005-08-16PUBLISHED FOR OPPOSITION
2005-11-08REGISTERED-PRINCIPAL REGISTER
2007-03-07AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2012-09-28CANCELLED SEC. 8 (6-YR)