SAKAMOTO KUROZU - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77927075
Serial Number
77927075
Registration Number
4049923
Word Mark
SAKAMOTO KUROZU
Status
800 - Registered And Renewed
Status Date
2021-09-08
Filing Date
2010-02-03
Registration Number
4049923
Registration Date
2011-11-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260116, 260121, 260131 - Circles touching or intersecting. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2011-01-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
JOINER, KATINA JACKSON
Statements
Amendment to a Registration/Renewal Certificate
In the statement, line 8,"The color(s) red and black is/are claimed as a feature of the mark." is deleted. In the statement, line 9, through line 11, "The mark consists of the words "SAKAMOTO KUROZU" in black with a design element consisting of eight solid red circles in slightly diminishing sizes above the words." is deleted, and The mark consists of the words "SAKAMOTO KUROZU" with a design element consisting of eight circles in slightly diminishing sizes above the words. is inserted. The drawing is amended to appear as follows: PUBLISH NEW CUT
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KUROZU"
Description of Mark
The mark consists of the words "SAKAMOTO KUROZU" with a design element consisting of eight circles in slightly diminishing sizes above the words.
Goods and Services
Vinegar
Translation of Words in Mark
The English translation of "KUROZU" in the mark is "black vinegar". The wording "SAKAMOTO" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-02-11
Primary Code
030
First Use Anywhere Date
2011-04-08
First Use In Commerce Date
2011-04-08
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
M. Scott Alprin
Address
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Trademark Events
Event DateEvent Description
2010-02-06NEW APPLICATION ENTERED IN TRAM
2010-02-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-02-12NOTICE OF DESIGN SEARCH CODE MAILED
2010-05-04ASSIGNED TO EXAMINER
2010-05-12NON-FINAL ACTION WRITTEN
2010-05-12NON-FINAL ACTION E-MAILED
2010-05-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-11-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-11-19ASSIGNED TO LIE
2010-11-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-11-19TEAS/EMAIL CORRESPONDENCE ENTERED
2010-11-29EXAMINERS AMENDMENT -WRITTEN
2010-11-29EXAMINERS AMENDMENT E-MAILED
2010-11-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-11-29EXAMINER'S AMENDMENT ENTERED
2010-11-29APPROVED FOR PUB - PRINCIPAL REGISTER
2010-11-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-01-04PUBLISHED FOR OPPOSITION
2011-01-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-03-01NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-08-30TEAS STATEMENT OF USE RECEIVED
2011-09-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-08-30USE AMENDMENT FILED
2011-09-06STATEMENT OF USE PROCESSING COMPLETE
2011-09-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2011-09-24LAW OFFICE REGISTRATION REVIEW COMPLETED
2011-09-27NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2011-11-01REGISTERED-PRINCIPAL REGISTER
2016-11-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2017-10-19TEAS SECTION 7 REQUEST RECEIVED
2017-10-31TEAS SECTION 8 & 15 RECEIVED
2017-11-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-11-27POST REGISTRATION ACTION MAILED - SEC. 7
2018-01-10TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2018-02-02AMENDMENT UNDER SECTION 7 ¿ PROCESSED
2018-02-02REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-02-02NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2020-11-01COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-05-10TEAS SECTION 8 & 9 RECEIVED
2021-09-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-09-08REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2021-09-08REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2021-09-08NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED