DEMEL - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77702353
Serial Number
77702353
Registration Number
3662233
Word Mark
DEMEL
Status
800 - Registered And Renewed
Status Date
2019-09-04
Filing Date
2009-03-30
Registration Number
3662233
Registration Date
2009-07-28
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Goods and Services
[ Meat; fish; meat extracts; ] canned foods in the form of preserved cooked dishes, namely, marmalade, marmalade preserves, stewed plums, [ and canned meat and fish; meat, fish, ] fruit and vegetable jellies
Goods and Services
Coffee; tea; honey; sauces; cocoa; chocolate; sugar confectionery, namely, candy and boxes of chocolates; pastry; confectionery articles, namely, fondants and pastilles
Goods and Services
[ Mineral water; fruit juices ]
Goods and Services
[ Wines; spirits ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-04-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-04-02
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-08-27
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-08-27
Primary Code
033
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Julianne Abelman
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00AustriaFalse
Trademark Events
Event DateEvent Description
2009-04-02NEW APPLICATION ENTERED IN TRAM
2009-04-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-04-06TEAS VOLUNTARY AMENDMENT RECEIVED
2009-04-06ASSIGNED TO LIE
2009-04-07APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2009-06-18ASSIGNED TO EXAMINER
2009-06-18APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
2009-06-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-07-28REGISTERED-SUPPLEMENTAL REGISTER
2015-07-28TEAS SECTION 8 RECEIVED
2015-08-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-08-27REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2015-08-27NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2018-07-28COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-08-29TEAS SECTION 8 & 9 RECEIVED
2019-09-04REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-09-04REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-09-04NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED