POMO DORO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77692602
Registration Number
3698248
Word Mark
POMO DORO
Status
710 - Cancelled - Section 8
Status Date
2016-05-27
Filing Date
2009-03-17
Registration Number
3698248
Registration Date
2009-10-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240902, 240925, 270305 - Pennants (flags in the form of a triangle), flags with forked sides. Other flags, including bunting and signal flags. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2009-08-04
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MARTIN, JENNIFER MCGAR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"POMO DORO"
Description of Mark
The mark consists of the stylized wording "POMO DORO" with a flag design forming the letter "D".
Goods and Services
Tomato puree
Goods and Services
Pasta sauce
Translation of Words in Mark
The English translation of "POMO DORO" in the mark is TOMATO.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-05-27
Primary Code
029
First Use Anywhere Date
2008-02-29
First Use In Commerce Date
2008-06-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-05-27
Primary Code
030
First Use Anywhere Date
2008-02-29
First Use In Commerce Date
2008-06-17
Correspondences
Name
PATRICIA M. CHIDIAC
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2009-03-20 | NEW APPLICATION ENTERED IN TRAM |
2009-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2009-06-08 | ASSIGNED TO EXAMINER |
2009-06-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-06-10 | ASSIGNED TO LIE |
2009-06-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-06-25 | WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST |
2009-06-30 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2009-06-30 | EXAMINERS AMENDMENT -WRITTEN |
2009-06-30 | EXAMINERS AMENDMENT E-MAILED |
2009-06-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2009-06-30 | EXAMINER'S AMENDMENT ENTERED |
2009-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2009-07-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2009-07-15 | NOTICE OF PUBLICATION |
2009-08-04 | PUBLISHED FOR OPPOSITION |
2009-10-20 | REGISTERED-PRINCIPAL REGISTER |
2016-05-27 | CANCELLED SEC. 8 (6-YR) |