HIMSHALI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77691687
Word Mark
HIMSHALI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-11-26
Filing Date
2009-03-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2009-08-04
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
KIDWELL WALKER, JACLYN
Statements
Goods and Services
Pickles; snack foods, namely, potato chips, preparations made from potatoes, namely, potato based snack foods; potato crisps, Bombay mix, namely, snack mix consisting primarily of processed fruits, processed nuts and/or raisins, processed beans, namely, chana dahl
Goods and Services
Rice and food products made from rice; namely, rice cakes, rice based snack foods; prepared entrees consisting primarily of rice; chips for baking; Bombay mix, namely, snack mix consisting primarily of pasta or rice; bread, namely, popadoms, popads, nan, paratha, chappatis; prawn crackers; processed popcorn; tortilla chips; sev, namely, fried noodles made from chickpeas
Goods and Services
Unprocessed cereals; unpopped plain kernel popcorn; raw beans, namely, chana dahl
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-03-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-03-19
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2009-03-19
Primary Code
031
Correspondences
Name
Sarah Wager
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2687881 |
Trademark Events
| Event Date | Event Description |
| 2009-03-19 | NEW APPLICATION ENTERED IN TRAM |
| 2009-03-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2009-05-01 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2009-05-04 | ASSIGNED TO LIE |
| 2009-05-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-05-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-06-06 | ASSIGNED TO EXAMINER |
| 2009-06-09 | NON-FINAL ACTION WRITTEN |
| 2009-06-09 | NON-FINAL ACTION E-MAILED |
| 2009-06-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-06-30 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-06-30 | EXAMINERS AMENDMENT E-MAILED |
| 2009-06-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2009-06-30 | EXAMINER'S AMENDMENT ENTERED |
| 2009-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-07-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-07-15 | NOTICE OF PUBLICATION |
| 2009-08-04 | PUBLISHED FOR OPPOSITION |
| 2009-10-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2010-04-21 | TEAS EXTENSION RECEIVED |
| 2010-04-21 | EXTENSION 1 FILED |
| 2010-04-21 | EXTENSION 1 GRANTED |
| 2010-04-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2010-10-12 | TEAS EXTENSION RECEIVED |
| 2010-10-12 | EXTENSION 2 FILED |
| 2010-10-12 | EXTENSION 2 GRANTED |
| 2010-10-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-03-31 | TEAS EXTENSION RECEIVED |
| 2011-03-31 | EXTENSION 3 FILED |
| 2011-03-31 | EXTENSION 3 GRANTED |
| 2011-04-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-10-11 | TEAS EXTENSION RECEIVED |
| 2011-10-11 | EXTENSION 4 FILED |
| 2011-10-11 | EXTENSION 4 GRANTED |
| 2011-10-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-02-14 | TEAS EXTENSION RECEIVED |
| 2012-02-14 | EXTENSION 5 FILED |
| 2012-02-14 | EXTENSION 5 GRANTED |
| 2012-02-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2012-08-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-11-26 | ABANDONMENT - NO USE STATEMENT FILED |
| 2012-11-26 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
