MARRONEROSSO - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77658029
Serial Number
77658029
Registration Number
4004248
Word Mark
MARRONEROSSO
Status
710 - Cancelled - Section 8
Status Date
2018-03-09
Filing Date
2009-01-28
Registration Number
4004248
Registration Date
2011-08-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121, 260131 - Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2011-04-26
Attorney Name
Manuel Valcarcel
Law Office Assigned Location Code
L70
Employee Name
DE JONGE, KATHLEEN RUS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "MARRONE" and "ROSSO" in stylized form with a design consisting of a circle surrounded by six circles adjacent thereto.
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, namely, granola, breakfast cereal, ready-to-eat and cereal-derived food bars, bread, pastry and confectionery, namely, candy, pastilles, chocolate, and chewing gum; ice; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, celery salt, citric salt, sauces for use as condiments, namely, pepper sauce, garlic sauce, balsamic sauce, mustard sauce, chile sauce, chili-orange sauce, vinegar sauce, seasoning herbs sauce, aioli, pesto and yogurt sauce; spices
Goods and Services
Providing of food and drink; cafes, bar services, restaurants
Pseudo Mark
MARRONE ROSSO
Translation of Words in Mark
The English translation of "MARRONE" and "ROSSO" in the mark is "BROWN" and "RED", respectively.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-03-09
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-03-09
Primary Code
043
Correspondences
Name
Manuel Valcarcel
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2009-01-12007514912EMTrue
Trademark Events
Event DateEvent Description
2009-01-31NEW APPLICATION ENTERED IN TRAM
2009-02-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2009-02-04NOTICE OF DESIGN SEARCH CODE MAILED
2009-04-13ASSIGNED TO EXAMINER
2009-04-14NON-FINAL ACTION WRITTEN
2009-04-14NON-FINAL ACTION E-MAILED
2009-04-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-06-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-06-15ASSIGNED TO LIE
2009-06-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-06-15TEAS/EMAIL CORRESPONDENCE ENTERED
2009-06-16NON-FINAL ACTION WRITTEN
2009-06-16NON-FINAL ACTION E-MAILED
2009-06-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-11-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-12-09ASSIGNED TO LIE
2009-12-15ASSIGNED TO LIE
2009-12-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-12-17TEAS/EMAIL CORRESPONDENCE ENTERED
2009-12-19SUSPENSION LETTER WRITTEN
2009-12-19LETTER OF SUSPENSION E-MAILED
2009-12-19NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2010-01-11DATA MODIFICATION COMPLETED
2010-06-19SUSPENSION INQUIRY WRITTEN
2010-06-19INQUIRY TO SUSPENSION E-MAILED
2010-06-19NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2010-06-21TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2010-07-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-07-02TEAS/EMAIL CORRESPONDENCE ENTERED
2010-07-04SUSPENSION LETTER WRITTEN
2010-07-04LETTER OF SUSPENSION E-MAILED
2010-07-04NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2010-10-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2011-01-04SUSPENSION INQUIRY WRITTEN
2011-01-04INQUIRY TO SUSPENSION E-MAILED
2011-01-04NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2011-01-04TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2011-01-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-01-07TEAS/EMAIL CORRESPONDENCE ENTERED
2011-01-07SUSPENSION LETTER WRITTEN
2011-01-07LETTER OF SUSPENSION E-MAILED
2011-01-07NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2011-03-21TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2011-03-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-03-22TEAS/EMAIL CORRESPONDENCE ENTERED
2011-03-23APPROVED FOR PUB - PRINCIPAL REGISTER
2011-03-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-04-26PUBLISHED FOR OPPOSITION
2011-04-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-21NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-06-22TEAS DELETE 1(B) BASIS RECEIVED
2011-06-23CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-06-23NOTICE OF ALLOWANCE CANCELLED
2011-06-231(B) BASIS DELETED; PROCEED TO REGISTRATION
2011-08-02REGISTERED-PRINCIPAL REGISTER
2018-03-09CANCELLED SEC. 8 (6-YR)