Image Trademark with Serial Number 77643770
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77643770
Serial Number
77643770
Registration Number
3801772
Word Mark
Status
710 - Cancelled - Section 8
Status Date
2017-01-20
Filing Date
2009-01-06
Registration Number
3801772
Registration Date
2010-06-15
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
011103 - Moons representing a human face.
Published for Opposition Date
2009-10-20
Law Office Assigned Location Code
L40
Employee Name
DUONG, ANGELA GAW
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an image of a crescent moon with facial features.
Goods and Services
Bacon; sliced pork; barbecued pork; pork floss; preserved meats; sausages; processed or preserved peas; processed anchovies; processed satay fish, not live; preserved cuttlefish; processed seaweed; preserved mushrooms; processed meat; cooked meat; sliced meat, sliced beef, sliced chicken, sliced fish; barbecued meat, barbecued beef, barbecued chicken, barbecued fish; meat floss, beef floss, chicken floss, fish floss; dried pork; grilled pork; minced pork; shredded pork; tinned meats; salted meats; food products made from fish, namely, smoked fish and fish paste; foods prepared from fish, namely, pickled fish; salmon, not live; preserved fish; salted fish; sardines; preserved onions; pickles; sauerkraut
Goods and Services
Farina; cereals and preparations made from cereals, namely, breakfast cereals; rice; preparations made from rice, namely, puffed rice, instant porridge; flour, pastry powder, namely, baking powder; sauces, namely, hot sauce, BBQ sauce, mustard sauce, chili sauce, tomato sauce, sweet and sour sauce; vinegar; condiments, namely, pickled ginger; spices; noodles; instant noodles
Goods and Services
Non-alcoholic cocktails, namely, soft drinks, powders used in the preparation of effervescing soft drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-01-20
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-01-20
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-01-20
Primary Code
032
Correspondences
Name
ROBERT P. FELBER, JR.
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration3346597
Prior Registration3346598
Prior Registration3371177
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00SingaporeFalse
Trademark Events
Event DateEvent Description
2009-01-09NEW APPLICATION ENTERED IN TRAM
2009-01-10NOTICE OF DESIGN SEARCH CODE MAILED
2009-01-30TEAS VOLUNTARY AMENDMENT RECEIVED
2009-02-03ASSIGNED TO LIE
2009-02-03APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2009-03-22ASSIGNED TO EXAMINER
2009-03-22NON-FINAL ACTION WRITTEN
2009-03-22NON-FINAL ACTION E-MAILED
2009-03-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-04-14SUSPENSION LETTER WRITTEN
2009-04-14LETTER OF SUSPENSION E-MAILED
2009-04-14NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2009-09-08TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2009-09-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-09-08TEAS/EMAIL CORRESPONDENCE ENTERED
2009-09-14APPROVED FOR PUB - PRINCIPAL REGISTER
2009-09-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-10-20PUBLISHED FOR OPPOSITION
2009-10-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-01-12NOA MAILED - SOU REQUIRED FROM APPLICANT
2010-05-11TEAS DELETE 1(B) BASIS RECEIVED
2010-05-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2010-05-11NOTICE OF ALLOWANCE CANCELLED
2010-05-121(B) BASIS DELETED; PROCEED TO REGISTRATION
2010-06-15REGISTERED-PRINCIPAL REGISTER
2017-01-20CANCELLED SEC. 8 (6-YR)