HEALTHY WHEY FOODS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77604917
Word Mark
HEALTHY WHEY FOODS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2012-02-17
Filing Date
2008-10-31
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BELENKER, ESTHER ANN
Statements
Disclaimer with Predetermined Text
"FOODS"
Goods and Services
Beverages for humans, namely, dairy-based powders for making dairy-based food beverages and shakes, milk powder for nutritional purposes, protein powders for human consumption for use as a food additive
Goods and Services
Food for humans, namely, prepared pizza, processed cereals, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, packaged entrees consisting primarily or pasta or rice; packaged meals consisting primarily of pasta or rice; dried pasta; frozen dessert consisting of fruit and cream or cream substitutes, packaged bread and packaged unleavened bread
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-04-17
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-11-05
Primary Code
030
Correspondences
Name
TRACY-GENE G. DURKIN
Address
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Trademark Events
Event Date | Event Description |
2008-11-05 | NEW APPLICATION ENTERED IN TRAM |
2009-02-03 | ASSIGNED TO EXAMINER |
2009-02-04 | NON-FINAL ACTION WRITTEN |
2009-02-04 | NON-FINAL ACTION MAILED |
2009-04-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-04-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-04-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-04-20 | ASSIGNED TO EXAMINER |
2009-04-20 | SUSPENSION LETTER WRITTEN |
2009-04-20 | LETTER OF SUSPENSION MAILED |
2009-10-20 | ASSIGNED TO LIE |
2009-10-20 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2010-04-20 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2010-10-29 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2011-05-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2011-05-18 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2011-05-18 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
2011-05-18 | REINSTATEMENT GRANTED - INADVERTENTLY ABANDONED |
2011-05-20 | NOTICE OF REINSTATEMENT MAILED |
2011-06-07 | NON-FINAL ACTION WRITTEN |
2011-06-08 | NON-FINAL ACTION MAILED |
2012-02-17 | ASSIGNED TO EXAMINER |
2012-02-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2012-02-17 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |