Dietary and nutritional supplements specific to a vegan lifestyle; Plant-based foods, namely, biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, relish, sauces, cereal-based snack-foods and prepared dietary items, all of which are gluten-free to accommodate special medical and health conditions; Vitamin and mineral supplements

Plant-based foods, namely, fruit-based organic food bars containing fruit, dried fruits, processed vegetables, processed nuts, processed edible seeds, prepared, frozen, and packaged entrees consisting primarily of vegetables, prepared, frozen, and packaged meals consisting primarily vegetables, canned vegetables and fruit, bottled vegetables and fruit, dried fruit and vegetables, formed textured vegetable protein to be used as an extender or meat substitute for use as burgers, sausages, patties and mince pie, vegetable chips, vegetable-based meat substitutes, nut and seed-based snack bars

Plant-based foods, namely, noodles, sauces, and processed vegetables combined in unitary packages, vegetable concentrates used for seasoning, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, chocolate, processed grains