CINESMACKS 1 2 3 4 - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 77521599
Serial Number
77521599
Word Mark
CINESMACKS 1 2 3 4
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2010-06-22
Filing Date
2008-07-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021113, 160303, 261905 - Hearts used as background or carriers. Film and containers for film, including slide or print film and motion picture reel film. Prisms and pyramids.
Law Office Assigned Location Code
L80
Employee Name
BHANOT, KAPIL KUMAR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of The mark consists of a row of curvilinear pyramid shapes in front of a background comprising a stylized cinema celluloid strip including the progressive numerals 1, 2, 3, 4 and heart shapes with the wording CINESMACKS in front.
Goods and Services
Arrowroot for use as a food thickener; Bagel chips; Bakery desserts; Bakery products, namely, sweet bakery goods; Barley flour; Boiled sweets; Bread mixes; Bruschette-topped bread; Buckwheat flour; Cake mixes; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy mints; Candy sprinkles; Candy with caramel; Candy with cocoa; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Cheese flavored puffed corn snacks; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese sauce; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate chips; Chocolate covered nuts; Chocolate covered raisins; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate mousse; Chocolate pastes; Chocolate powder; Chocolate syrup; Chocolate topping; Chocolate truffles; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Cocoa mixes; Cocoa-based condiments and seasonings for food and drink; Coffee flavored syrup used in making food beverages; Cones for ice cream; Cones for icecream; Confectionery chips for baking; Cookie dough; Cookie mixes; Cookies; Cookies and crackers; Corn chips; Corn flour; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn-based snack foods; Cracker and cheese combinations; Crackers; Cream buns; Cream of tartar for cooking and baking purposes; Cream puffs; Dessert mousse; Dessert puddings; Dessert souffles; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dry seasoning mixes for sweets and meals; Edible fruit ices; Edible ices; Farinaceous food pastes for human consumption; Filled chocolate; Flavor enhancers used in food and beverage products; Flavored and sweetened gelatins; Flavored ices; Flavored, sweetened gelatin desserts; Flavourings for cheeses; Flavourings for foods; Flour for food; Flour-based chips; Food additives for non-nutritional purposes for use as a flavoring; Food flavorings; Food flavourings; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Freezable liquid for use in making frozen confections; Fried dough cookies (karintoh); Frosting mixes; Frozen confections; Frozen confections, namely, freezer pops; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen soy-based desserts; Frozen yoghurt; Frozen yogurt mixes; Fruit ice; Fruit ice bar; Fruit ices; Fruit paste for flavouring of food; Gift baskets containing candy; Glucose for food; Gluten for food; Grain-based chips; Grain-based food bars also containing chocolate; Grain-based food beverages; Grain-based snack foods; Gravy mixes; Gum sweets; Gummy candies; Herb tea; Herbal food beverages; Herbal tea; Honey; Hop extracts used as flavoring for foods and beverages; Hot chocolate; Ice; Ice blocks; Ice candies; Ice cream; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice creams; Ice cubes; Ice for refreshment; Ice milk; Ice milk bars; Ice-cream; Ice-cream cakes; Iced cakes; Iced coffee; Iced tea; Ices and ice creams; Icing; Icing mixes; Instant doughnut mixes; Instant pancake mixes; Instant pudding mixes; Inulin for use as a food starch; Italian ice; Japanese arrowroot powder (kudzu-ko,for food); Macaroni and cheese; Maize-based pudding dessert (mazamorra morada); Malt extracts for food; Malt for food purposes; Marshmallow topping; Mexican candy; Milk chocolate; Mix for making combined noodle and sauce dish; Mixes for bakery goods; Mixes for making baking batters; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making breading; Mixes for making matzo balls; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixes of sweet adzuki-bean jelly; Muffin mixes; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Onion or cheese biscuits; Packaged meal mixes consisting primarily of pasta or rice; Pancake mixes; Peanut butter confectionery chips; Pellet-shaped rice crackers (arare); Peppermint candy; Pita chips; Potato flour; Powdered starch syrup; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Propolis for food purposes; Ready to eat, cereal derived food bars; Rice and seasoning mix combined in unitary packages; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Rice-based pudding dessert (arroz con leche); Rice-based snack foods; Royal jelly for food purposes; Saffron for use as a food seasoning; Sago palm starch; Salt for preserving food; Sauce mixes; Seasoned coating mixtures for foods; Seasoning mixes; Seasonings and flavorings for dog foods and cattle feed; Shaved ice confections; Sherbet mixes; Sloppy Joe seasoning mix; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Soy-based ice cream substitute; Spices and ice; Spread containing chocolate and nuts; Starch syrup; Starch-based binding agents for ice cream; Starch-based candies (ame); Starch-based thickeners for whipped cream; Stuffing mixes containing bread; Sugarfree sweets; Sugarless candies; Sugarless sweets; Sweet bean jam coated with sugared-bean based soft shell; Sweet dumplings (dango); Sweet pounded rice cakes (mochi-gashi); Sweets; Table salt mixed with sesame seeds; Taco chips; Tapioca flour; Topping syrup; Tortilla chips; Vegan cookies; Water ice; Wheat flour; Wheat-based snack foods; Yeast extracts for food
Pseudo Mark
CINESMACKS ONE TWO THREE FOUR
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-07-17
Primary Code
030
Correspondences
Name
BRENT BAXTER
Address
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Trademark Events
Event DateEvent Description
2008-07-17NEW APPLICATION ENTERED IN TRAM
2008-07-18NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED
2008-07-19TEAS VOLUNTARY AMENDMENT RECEIVED
2008-07-21ASSIGNED TO LIE
2008-07-21APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2008-09-03ASSIGNED TO EXAMINER
2008-09-03NON-FINAL ACTION WRITTEN
2008-09-03NON-FINAL ACTION E-MAILED
2008-09-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-11-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-11-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-11-03TEAS/EMAIL CORRESPONDENCE ENTERED
2008-11-10SUSPENSION LETTER WRITTEN
2008-11-10LETTER OF SUSPENSION E-MAILED
2008-11-10NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2009-05-11REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2009-11-12LIE CHECKED SUSP - TO ATTY FOR ACTION
2009-11-24NON-FINAL ACTION WRITTEN
2009-11-24NON-FINAL ACTION E-MAILED
2009-11-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-06-22ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2010-06-22ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND