MAKE EVERY BITE MATTER - Trademark Details
Status: 601 - Abandoned - Express
Image for trademark with serial number 77518883
Serial Number
77518883
Word Mark
MAKE EVERY BITE MATTER
Status
601 - Abandoned - Express
Status Date
2008-10-13
Filing Date
2008-07-10
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HAN, DAWN L
Statements
Goods and Services
Food products, namely, protein based nutrient-dense snack bar, amino acid based nutrient-dense snack bar; preserved, dried, and cooked fruits and vegetables; fruit purees and dips, fruit-based spreads, fruit- and vegetable-based snack foods, fruit and vegetable leathers, jellies, jams, cranberry sauce, applesauce; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; prepared meals, processed meals, dried meals, cooked meals and frozen meals consisting primarily of meat, fish, shellfish, poultry and vegetables; soups, preparations for making soups, beef, chicken and fish stock for soup, lactic acid drinks
Goods and Services
Food products, namely, coffee, cocoa, tea, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, breakfast cereals, cereal based snack foods, ready to eat, cereal derived food bars, bread, pastries; confectionery, namely, chocolate, confectionery chips for baking, crystal sugar pieces; confectionery ices, namely, frozen yogurt; fruit jellies; peanut butter confectionery chips; ices, namely, fruit ices, flavored ices, ice cream; honey, treacle; yeast, baking-powder; salt, mustard, vinegar; condiments, namely, pepper sauce, soy sauce, spices; ice, seasonings, food additives for non-nutritional purposes for use as a flavoring; flavor enhancers for non-nutritional purposes used in food and beverage products; pepper; dressings, namely, salad dressings, mayonnaise, sugar, natural sweeteners; food seasonings containing hydrolyzed protein; rice noodles, instant noodles, pastas; prepared meals, processed meals, dried meals, cooked meals and frozen meals consisting primarily of rice, noodles, dumplings and pasta; meat tenderizers, sweets, namely, gum sweets, sugar free sweets, candies; cookies, biscuits, chewing gum, cereal based nutrient-dense snack bars, energy gels made primarily of brown rice flour
Goods and Services
Beverages, namely non-alcoholic beverages with tea flavor, non-alcoholic carbonated beverages, flavored waters, lemonades, mineral water, vegetable juices, tomato juices, whey beverages, fruit beverages, fruit-flavored beverages, soft drinks
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-07-14
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-07-14
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2008-07-14
Primary Code
032
Correspondences
Name
KAREN S. FRANK
Address
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Trademark Events
Event DateEvent Description
2008-07-14NEW APPLICATION ENTERED IN TRAM
2008-09-27ASSIGNED TO EXAMINER
2008-10-07EXAMINERS AMENDMENT -WRITTEN
2008-10-07EXAMINERS AMENDMENT E-MAILED
2008-10-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-10-07EXAMINER'S AMENDMENT ENTERED
2008-10-07SUSPENSION LETTER WRITTEN
2008-10-07LETTER OF SUSPENSION E-MAILED
2008-10-07NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2008-10-10TEAS EXPRESS ABANDONMENT RECEIVED
2008-10-13ABANDONMENT - EXPRESS MAILED
2008-10-14ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT