CEC - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77512090
Serial Number
77512090
Registration Number
3575614
Word Mark
CEC
Status
800 - Registered And Renewed
Status Date
2019-04-25
Filing Date
2008-07-01
Registration Number
3575614
Registration Date
2009-02-17
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2008-12-02
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KEATING, MICHAEL P
Statements
Certification Mark Statement
The certification mark, as used by authorized persons, certifies that the person using the mark is a professional chef who has demonstrated advanced knowledge and skills pertaining to professional cooking and supervision as determined by a test of culinary skill and knowledge authorized by the certifier. The culinary skill and knowledge can be documented by being successfully employed for a minimum of 3 years as a sous chef, executive sous chef, or kitchen manager and by passing the certification knowledge and skill proficiency tests established by the certifier.
Goods and Services
Cooking services
Classification Information
International Class
B - Services Certification Mark. - Services Certification Mark.
US Class Codes
B
Class Status Code
6 - Active
Class Status Date
2008-07-07
Primary Code
B
First Use Anywhere Date
1975-00-00
First Use In Commerce Date
1975-00-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Gregory M. Stone
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2008-07-07NEW APPLICATION ENTERED IN TRAM
2008-10-02ASSIGNED TO EXAMINER
2008-10-09NON-FINAL ACTION WRITTEN
2008-10-09NON-FINAL ACTION E-MAILED
2008-10-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-10-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-10-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-10-14TEAS/EMAIL CORRESPONDENCE ENTERED
2008-10-15APPROVED FOR PUB - PRINCIPAL REGISTER
2008-10-24ASSIGNED TO LIE
2008-10-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-11-12NOTICE OF PUBLICATION
2008-12-02PUBLISHED FOR OPPOSITION
2009-02-17REGISTERED-PRINCIPAL REGISTER
2010-08-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-01-24TEAS SECTION 8 & 15 RECEIVED
2015-02-07CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-02-07REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-02-07NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-02-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-02-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-06-17NOTICE OF SUIT
2016-06-17NOTICE OF SUIT
2018-02-17COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-02-18TEAS SECTION 8 & 9 RECEIVED
2019-03-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-03-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-25REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-04-25REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-04-25POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED
2019-04-25NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED