WILD APIARY - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77489480
Serial Number
77489480
Registration Number
3748184
Word Mark
WILD APIARY
Status
800 - Registered And Renewed
Status Date
2019-04-23
Filing Date
2008-06-03
Registration Number
3748184
Registration Date
2010-02-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
032306, 032324, 050505, 261121, 261702, 261705 - Bees, wasps, hornets. Stylized insects, spiders and micro-organisms. Daisies, sunflowers, dandelions. Rectangles that are completely or partially shaded. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2009-12-01
Law Office Assigned Location Code
L10
Employee Name
POWERS, ALEXANDER L
Statements
Indication of Colors claimed
The color(s) green, yellow, purple and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WILD APIARY"
Description of Mark
The color green appears in the words "WILD APIARY" and the fanciful line between the words; the color yellow appears in the outline of the words "WILD APIARY" and the fanciful line between the words, in the flower designs in the letter "Y", and in the outer edges of the background; the color purple appears in both bee designs and flower design above the letter "W"; and the color white appears in the background of the center of the mark.
Goods and Services
Honey; Propolis for food purposes; Royal jelly for food purposes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-06-06
Primary Code
030
First Use Anywhere Date
1982-00-00
First Use In Commerce Date
2005-00-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
APIS GLOBAL PRODUTOS ALTERNATIVOS LTDA.
Address
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Trademark Events
Event DateEvent Description
2008-06-06NEW APPLICATION ENTERED IN TRAM
2008-06-07NOTICE OF DESIGN SEARCH CODE MAILED
2008-09-14ASSIGNED TO EXAMINER
2008-09-16NON-FINAL ACTION WRITTEN
2008-09-16NON-FINAL ACTION E-MAILED
2008-09-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2009-04-10TEAS PETITION TO REVIVE RECEIVED
2009-04-10PETITION TO REVIVE-GRANTED
2009-04-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-04-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-04-10TEAS/EMAIL CORRESPONDENCE ENTERED
2009-04-23FINAL REFUSAL WRITTEN
2009-04-23FINAL REFUSAL E-MAILED
2009-04-23NOTIFICATION OF FINAL REFUSAL EMAILED
2009-10-08TEAS REQUEST FOR RECONSIDERATION RECEIVED
2009-10-16ASSIGNED TO LIE
2009-10-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-10-16TEAS/EMAIL CORRESPONDENCE ENTERED
2009-10-16APPROVED FOR PUB - PRINCIPAL REGISTER
2009-10-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-12-01PUBLISHED FOR OPPOSITION
2009-12-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-02-16REGISTERED-PRINCIPAL REGISTER
2015-02-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2015-12-14TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-12-14TEAS SECTION 8 RECEIVED
2016-01-11CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-01-11REGISTERED - SEC. 8 (6-YR) ACCEPTED
2016-01-11NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2019-02-16COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-03-20TEAS SECTION 8 & 9 RECEIVED
2019-03-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-04-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-23REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-04-23REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-04-23NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED