SNOG - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77453417
Serial Number
77453417
Registration Number
3849230
Word Mark
SNOG
Status
710 - Cancelled - Section 8
Status Date
2017-04-28
Filing Date
2008-04-21
Registration Number
3849230
Registration Date
2010-09-21
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2009-12-01
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
PAPPAS, MATTHEW JAMES
Statements
Goods and Services
Trousers, pants, jeans, shirts, t-shirts, jumpers, jackets, vests, undergarments, socks, shorts, coats, shoes, boots, sneakers, sandals, hats, scarves, caps, headbands, head scarves, blouses, dresses, hosiery, ladies' shirts, knitwear comprising sweaters, cardigans, vests, socks, scarves, gloves and hats
Goods and Services
Meat; lamb; beef; fish; seafood; pork; poultry; game; products made of all the aforesaid, namely, meat stock, lamb stock, beef stock, fish stock, seafood stock, pork stock, poultry and game stock; meat extracts; cooked meat; cured meat; charcuterie; compotes; soups; prepared meals consisting primarily of meat, fish, poultry or vegetables; frozen prepared meals consisting primarily of meat, fish, poultry or vegetables; cooked meals consisting primarily of meat, fish, poultry or vegetables; constituents for meals and snack goods consisting primarily of beef jerky; edible oils and fats; dried lentils; dried beans and pulses; preserved, dried and cooked fruits and vegetables; processed nuts; preserved olives; pickles, potato crisps; meat-based snack foods; fruit-based snack foods; jellies; jams; eggs, milk and milk products, namely, beverages consisting principally of milk, beverages made from milk, canned milk, cheese made from goats milk, condensed milk, creams based on milk, dried milk, fermented milk, flavoured milk, long-life milk, powdered milk, semi-skimmed milk, skimmed milk, soya milk, whole milk, evaporated milk; prepared salads excepting macaroni, rice and pasta salads; garden salads; salads containing primarily cooked or cured beef, lamb, venison, game, pork, ham, salami, bacon, chicken, turkey, duck; salads containing primarily raw, cooked and cured fish and seafood; salads containing primarily cooked or cured shrimp, lobster, crab and shellfish; yogurts; beverages containing yoghurt; fruit pulps; tomato puree; dips; salads consisting substantially of fruit, vegetable, game, meat, poultry; flavoured yogurts, custard style yogurts, fruit flavoured yogurts, yogurts containing pulped fruits
Goods and Services
Frozen yoghurts; ice-cream and ice-cream products, namely, lollies, freezer pops, ice-cream, frozen desserts in the nature of confections, ice cream drinks, dairy ice-cream, ice-cream bars, ice-cream cones, ice-cream cakes, ice-cream with fruit, ice-cream with pastry, ice-creams containing chocolate, ice-creams flavoured with chocolate, non-dairy ice-cream, sauce for ice-cream, sauce, savoury sauce, seasoning pastes; sauce mixes; flavourings; dry seasonings; ketchup; curry powders; dressings for food, namely, salad dressings; marinades; seasoning coatings for foodstuffs; mustard; vinegar; spices; aromatic preparations for food, namely, chutneys; condiments, namely, salt, pepper, pepper sauce; salad dressings; essence and flavourings for foodstuffs, namely, spice blends; herbal infusions; mayonnaise; puddings; bakery desserts; cereal-based snack foods; corn-based snack foods; prepared meals consisting primarily of pasta and rice; cooked meals consisting primarily of pasta or rice; frozen meals consisting primarily of pasta or rice; flour and preparations made from cereals, namely, granola-based snack bars; breads; pies, tarts, pastries and flans, pastry products, namely, macaroons; biscuits; cookies; cakes; buns; frozen confectionery; salads consisting substantially of macaroni; rice, spaghetti, noodles, pasta and pasta products, namely, pasta shells; salads containing or consisting substantially of rice, spaghetti, noodles or pasta; salt; pepper; hot chocolate; tea; coffee; ice beverages containing coffee, tea, chocolate and cocoa; preserved herbs; desserts containing yogurt, namely, parfaits; soya yogurt milk shakes; coffee-based beverages containing milk; milk shakes; shaved ice confections; relishes
Goods and Services
Fruit juices; non-alcoholic drinks, namely, smoothies, ice cream soda, carbonated beverages; mineral and sparkling water; fruit drinks; syrup and other preparations for making beverages, namely, fruit drinks
Goods and Services
Take-out restaurant services for the provision of food and drink and counter service restaurants for the provision of take-away food and drink, fast foods or frozen yogurts; restaurant services; café services; snack bar services; café, bar and bistro services
Translation of Words in Mark
"SNOG" has no meaning in a foreign language.
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-28
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-28
Primary Code
029
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-28
Primary Code
043
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-28
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-28
Primary Code
032
Correspondences
Name
JOHN A. CLIFFORD
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2007-10-242470597United KingdomTrue
Trademark Events
Event DateEvent Description
2008-04-24NEW APPLICATION ENTERED IN TRAM
2008-08-05ASSIGNED TO EXAMINER
2008-08-07NON-FINAL ACTION WRITTEN
2008-08-08NON-FINAL ACTION MAILED
2009-01-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-01-17ASSIGNED TO LIE
2009-01-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-01-17TEAS/EMAIL CORRESPONDENCE ENTERED
2009-01-28SUSPENSION LETTER WRITTEN
2009-01-29LETTER OF SUSPENSION MAILED
2009-04-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2009-04-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-04-07TEAS/EMAIL CORRESPONDENCE ENTERED
2009-04-14APPROVED FOR PUB - PRINCIPAL REGISTER
2009-04-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-04-24WITHDRAWN FROM PUB - OG REVIEW QUERY
2009-05-03PREVIOUS ALLOWANCE COUNT WITHDRAWN
2009-05-03NON-FINAL ACTION WRITTEN
2009-05-04NON-FINAL ACTION MAILED
2009-06-22EXAMINERS AMENDMENT -WRITTEN
2009-06-22EXAMINER'S AMENDMENT ENTERED
2009-06-22APPROVED FOR PUB - PRINCIPAL REGISTER
2009-06-23EXAMINERS AMENDMENT MAILED
2009-06-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-07-04WITHDRAWN FROM PUB - OG REVIEW QUERY
2009-07-27PREVIOUS ALLOWANCE COUNT WITHDRAWN
2009-07-27NON-FINAL ACTION WRITTEN
2009-07-28NON-FINAL ACTION MAILED
2009-09-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2009-09-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2009-09-21TEAS/EMAIL CORRESPONDENCE ENTERED
2009-10-09FINAL REFUSAL WRITTEN
2009-10-13FINAL REFUSAL MAILED
2009-10-22EXAMINERS AMENDMENT -WRITTEN
2009-10-22EXAMINER'S AMENDMENT ENTERED
2009-10-22APPROVED FOR PUB - PRINCIPAL REGISTER
2009-10-23EXAMINERS AMENDMENT MAILED
2009-10-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2009-11-11NOTICE OF PUBLICATION
2009-12-01PUBLISHED FOR OPPOSITION
2010-02-23NOA MAILED - SOU REQUIRED FROM APPLICANT
2010-08-16TEAS DELETE 1(B) BASIS RECEIVED
2010-08-17CASE ASSIGNED TO INTENT TO USE PARALEGAL
2010-08-16NOTICE OF ALLOWANCE CANCELLED
2010-08-181(B) BASIS DELETED; PROCEED TO REGISTRATION
2010-09-21REGISTERED-PRINCIPAL REGISTER
2011-01-12AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2011-05-25AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2015-12-09ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2017-04-28CANCELLED SEC. 8 (6-YR)