KGC - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77444719
Registration Number
4615497
Word Mark
KGC
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-12-01
Filing Date
2008-04-10
Registration Number
4615497
Registration Date
2014-10-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-07-22
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
SPARACINO, MARK V
Statements
Goods and Services
[ Sanitary preparations for medical purposes, dietetic foods adapted for medical use, food for babies, plaster bandage for dressings, antibiotic ointment for pharmaceutical purposes, material for stopping teeth, dental wax, all purpose disinfectants, preparations for destroying vermin, fungicides, herbicides, ginseng for medical use, ginseng powder for medical use, ] ginseng extract for medical use, ginseng capsules and ginseng tablets for medicinal use, medicine for digestive system, medicine for nervous system, medicine for circulatory organ, medicine for genital organ, medicine for hypoglycemic agent, medicine for swelling and pain, medicine for excretory organ, medical supplementary nutrition, namely, vitamin supplements and dietary supplements, medicine for respiratory organ, medicine for treatment of kidney's, namely, kidney tonic and medicine for treatment of blood disorders, namely, blood tonic
Goods and Services
Preserved, dried and cooked fruits and vegetables; jellies [, jams; edible oils and fats; processed mushrooms; processed bee pollen for food purposes ]
Goods and Services
[ Coffee; ] tea; [ cocoa; sugar; rice; tapioca; sago; artificial coffee; farinaceous food pastes for human consumption; uncooked noodles; bread; ] pastry and confectionery, namely, candy, chocolates, corn chips, popcorn, honey; ginseng used as a spice, namely, ginseng powders, red ginseng powders, ginseng extracts, red ginseng extracts, [ green tea; black tea; ] ginseng tea; red ginseng tea; processed ginseng used as an herb, spice or flavoring, namely, steamed ginseng and other processed red ginseng, steamed red ginseng and other processed red ginseng
Goods and Services
[ Fresh fruits and vegetables, agricultural seeds, natural plants and flowers, foodstuffs for animals, ] raw or unprocessed ginseng, raw or unprocessed red ginseng [, unprocessed mushrooms and fresh fruit, namely, white gourd ]
Goods and Services
[ Beers; ] fruit drinks and fruit juices; [ syrups; concentrates and powders used in the preparation of soft drinks; soft drinks containing ginseng; ] ginseng juice; [ sports drinks containing ginseng; ] concentrated ginseng juice
Pseudo Mark
KOREA GINSENG CORP
Pseudo Mark
KOREA GINSENG CORP
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2008-04-14
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-04-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-04-14
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2008-04-14
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2008-04-14
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Miriam D. Trudell
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| South Korea | False | ||
| South Korea | False |
Trademark Events
| Event Date | Event Description |
| 2008-04-14 | NEW APPLICATION ENTERED IN TRAM |
| 2008-04-15 | NOTICE OF PSEUDO MARK MAILED |
| 2008-07-23 | ASSIGNED TO EXAMINER |
| 2008-07-24 | NON-FINAL ACTION WRITTEN |
| 2008-07-24 | NON-FINAL ACTION E-MAILED |
| 2008-07-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2008-11-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-12-05 | ASSIGNED TO LIE |
| 2008-12-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-12-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2008-12-18 | NON-FINAL ACTION WRITTEN |
| 2008-12-18 | NON-FINAL ACTION E-MAILED |
| 2008-12-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-04-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-04-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-04-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-04-29 | FINAL REFUSAL WRITTEN |
| 2009-04-29 | FINAL REFUSAL E-MAILED |
| 2009-04-29 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2009-06-16 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2009-06-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-06-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-06-24 | NON-FINAL ACTION WRITTEN |
| 2009-06-24 | NON-FINAL ACTION E-MAILED |
| 2009-06-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-08-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2009-08-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-08-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-08-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-09-09 | NOTICE OF PUBLICATION |
| 2009-09-29 | PUBLISHED FOR OPPOSITION |
| 2009-10-23 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2010-03-26 | OPPOSITION INSTITUTED NO. 999999 |
| 2010-03-26 | OPPOSITION INSTITUTED NO. 999999 |
| 2010-07-29 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2010-08-03 | OPPOSITION DISMISSED NO. 999999 |
| 2010-08-03 | OPPOSITION TERMINATED NO. 999999 |
| 2010-08-03 | TTAB RELEASE CASE TO TRADEMARKS |
| 2010-09-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2010-09-22 | NOTICE OF ALLOWANCE CANCELLED |
| 2010-12-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-02-07 | NOTICE OF ALLOWANCE CANCELLED |
| 2011-02-07 | CASE ASSIGNED TO TTAB |
| 2012-04-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2012-04-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2013-05-22 | OPPOSITION DISMISSED NO. 999999 |
| 2013-05-22 | OPPOSITION TERMINATED NO. 999999 |
| 2013-05-22 | TTAB RELEASE CASE TO TRADEMARKS |
| 2013-05-22 | PAPER RECEIVED |
| 2013-07-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-12-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-12-30 | TEAS EXTENSION RECEIVED |
| 2014-01-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2013-12-30 | EXTENSION 1 FILED |
| 2014-02-04 | EXTENSION 1 GRANTED |
| 2014-02-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-06-03 | TEAS PETITION TO AMEND BASIS RECEIVED |
| 2014-06-05 | ASSIGNED TO PETITION STAFF |
| 2014-06-07 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| 2014-06-09 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
| 2014-06-10 | NOTICE OF ALLOWANCE CANCELLED |
| 2014-06-10 | NOA CANCELLED; REPUBLICATION REQUIRED |
| 2014-06-13 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2014-06-16 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2014-07-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-07-22 | PUBLISHED FOR OPPOSITION |
| 2014-07-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-07-28 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2014-08-08 | ASSIGNED TO PETITION STAFF |
| 2014-08-19 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2014-10-07 | REGISTERED-PRINCIPAL REGISTER |
| 2019-10-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-09-24 | TEAS SECTION 8 & 15 RECEIVED |
| 2020-11-30 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-12-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-12-01 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
