OOLO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77436475
Registration Number
4296719
Word Mark
OOLO
Status
710 - Cancelled - Section 8
Status Date
2019-10-11
Filing Date
2008-04-01
Registration Number
4296719
Registration Date
2013-03-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2011-03-01
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
WHITE, RICHARD F
Statements
Goods and Services
Processed health food, dietary and nutritional supplements, in granular, powder, capsular, liquid and bar form containing tea extract as a major ingredient
Goods and Services
Health food in granular, powder, capsular, liquid and bar form containing tea as a major ingredient, namely, soy or vegetable based snack foods
Goods and Services
Tea; coffee and cocoa; confectionery, namely, candy, frozen confectionery, fondants; bread and buns; seasonings other than spices; unprocessed coffee, namely, un-roasted coffee; cereal preparations, namely, ready-to-eat cereals, cereal based snack foods
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-10-11
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-10-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-10-11
Primary Code
030
Correspondences
Name
M SCOTT ALPRIN
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2008-02-25 | 2008-013385 | Japan | True |
Trademark Events
Event Date | Event Description |
2008-04-04 | NEW APPLICATION ENTERED IN TRAM |
2008-07-10 | ASSIGNED TO EXAMINER |
2008-07-10 | NON-FINAL ACTION WRITTEN |
2008-07-10 | NON-FINAL ACTION E-MAILED |
2008-07-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2009-01-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2009-01-15 | ASSIGNED TO LIE |
2009-01-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-01-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2009-01-16 | SUSPENSION LETTER WRITTEN |
2009-01-16 | LETTER OF SUSPENSION E-MAILED |
2009-01-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2009-05-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2009-07-16 | ASSIGNED TO LIE |
2009-07-16 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2009-08-25 | SUSPENSION INQUIRY WRITTEN |
2009-08-25 | INQUIRY TO SUSPENSION E-MAILED |
2009-08-25 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2010-02-18 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2010-02-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-02-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-03-31 | FINAL REFUSAL WRITTEN |
2010-03-31 | FINAL REFUSAL E-MAILED |
2010-03-31 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2010-09-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2010-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-09-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-11-13 | NON-FINAL ACTION WRITTEN |
2010-11-13 | NON-FINAL ACTION E-MAILED |
2010-11-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-01-18 | EXAMINERS AMENDMENT -WRITTEN |
2011-01-18 | EXAMINERS AMENDMENT E-MAILED |
2011-01-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-01-18 | EXAMINER'S AMENDMENT ENTERED |
2011-01-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-01-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-03-01 | PUBLISHED FOR OPPOSITION |
2011-03-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-03-30 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2011-04-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2011-06-29 | OPPOSITION INSTITUTED NO. 999999 |
2013-01-29 | OPPOSITION DISMISSED NO. 999999 |
2013-01-29 | OPPOSITION TERMINATED NO. 999999 |
2013-01-29 | TTAB RELEASE CASE TO TRADEMARKS |
2013-03-05 | REGISTERED-PRINCIPAL REGISTER |
2018-03-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-10-11 | CANCELLED SEC. 8 (6-YR) |