RED OSIER - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77432859
Registration Number
3520355
Word Mark
RED OSIER
Status
800 - Registered And Renewed
Status Date
2018-01-22
Filing Date
2008-03-27
Registration Number
3520355
Registration Date
2008-10-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-08-05
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BAKER, JORDAN A
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, line 14-16, "horseradish mayonnaise" is deleted. In the statement, Column 1, line 21-23, "restaurant services" and "canteen services" is deleted.
Goods and Services
meat, meat juices, prepared meat, processed meat, luncheon meats, prepared non-frozen meat entrees
Goods and Services
meat gravies, condiments, namely, au jus meat sauce [ and horseradish-mayonnaise sauce ]
Goods and Services
food kiosk services
Goods and Services
[ restaurant services, ] catering services, snack bar [ and canteen ] services
Translation of Words in Mark
The foreign wording in the mark translates into English as "wicker".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-31
Primary Code
029
First Use Anywhere Date
1979-12-27
First Use In Commerce Date
2003-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-31
Primary Code
030
First Use Anywhere Date
1979-12-27
First Use In Commerce Date
2003-02-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2008-03-31
Primary Code
035
First Use Anywhere Date
1979-12-27
First Use In Commerce Date
2003-02-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2008-03-31
Primary Code
043
First Use Anywhere Date
1979-12-27
First Use In Commerce Date
2003-02-01
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Moore, Robert P., Sr.
Address
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Trademark Events
| Event Date | Event Description |
| 2008-03-31 | NEW APPLICATION ENTERED IN TRAM |
| 2008-07-01 | ASSIGNED TO EXAMINER |
| 2008-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2008-07-02 | ASSIGNED TO LIE |
| 2008-07-02 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2008-07-16 | NOTICE OF PUBLICATION |
| 2008-08-05 | PUBLISHED FOR OPPOSITION |
| 2008-10-21 | REGISTERED-PRINCIPAL REGISTER |
| 2014-04-07 | PAPER RECEIVED |
| 2014-04-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2014-04-07 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2014-04-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2014-04-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| 2017-12-27 | TEAS SECTION 8 & 9 RECEIVED |
| 2018-01-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-01-22 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2018-01-22 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2018-01-22 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2019-07-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-07-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-08-02 | TEAS SECTION 7 REQUEST RECEIVED |
| 2019-08-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-08-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2019-08-27 | AMENDMENT UNDER SECTION 7 - ISSUED |
