HIME - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77430736
Serial Number
77430736
Registration Number
3527084
Word Mark
HIME
Status
800 - Registered And Renewed
Status Date
2018-02-26
Filing Date
2008-03-25
Registration Number
3527084
Registration Date
2008-11-04
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2008-08-19
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
RIRIE, VERNA BETH
Statements
Goods and Services
Canned vegetables; Dried vegetables; Preserved vegetables (in oil); Pickled vegetables; Pickled fish; Processed, edible seaweed; Fish preserves; Processed beans; Dried pieces of agar jelly (kanten); Processed mushrooms; Pickled fruits; Soup mixes
Goods and Services
Pickled ginger; Tea; Japanese horseradish powder spice (wasabi powder); Noodles; Noodles and seasoning mixes combined in unitary packages
Translation of Words in Mark
The foreign wording in the mark translates into English as queen from the Japanese.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-28
Primary Code
029
First Use Anywhere Date
1927-04-30
First Use In Commerce Date
1927-04-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-28
Primary Code
030
First Use Anywhere Date
1927-04-30
First Use In Commerce Date
1927-04-30
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jennifer Lee Taylor
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0249322
Prior Registration0978743
Trademark Events
Event DateEvent Description
2008-03-28NEW APPLICATION ENTERED IN TRAM
2008-06-27ASSIGNED TO EXAMINER
2008-06-29NON-FINAL ACTION WRITTEN
2008-06-29NON-FINAL ACTION E-MAILED
2008-06-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-07-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2008-07-11ASSIGNED TO LIE
2008-07-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-07-11TEAS/EMAIL CORRESPONDENCE ENTERED
2008-07-11APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-30NOTICE OF PUBLICATION
2008-08-19PUBLISHED FOR OPPOSITION
2008-11-04REGISTERED-PRINCIPAL REGISTER
2014-10-15TEAS SECTION 8 & 15 RECEIVED
2014-10-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-10-24REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-10-25NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2017-11-04COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-02-01TEAS SECTION 8 & 9 RECEIVED
2018-02-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-02-26REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-02-26REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-02-26NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2021-04-01TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-04-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-04-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-04-01TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2021-04-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-04-01APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED