Coffee; Coffee extracts used as flavoring; Prepared coffee-based beverages; Iced coffee; Coffee substitutes; Extracts of coffee substitutes used as flavoring; Chicory based coffee substitutes; Tea; Tea extracts used as flavoring; Non-alcoholic tea based beverages; Iced tea; Malt extracts for food; Malt for food purposes; Cocoa and cocoa-based beverages; Chocolate; Chocolate-based beverages; Chocolate-based beverage mixes in powder or liquid concentrate form; Confectionery, namely candies and toffees; Sweets; Sugar; Chewing gum; Natural sweeteners; Bakery products; Bread; Yeast; Pastry; Biscuits; Cakes; Cookies; Wafers; Puddings; Ice cream; Flavored water ices; Sherbets; Frozen confections; Frozen cakes; Flavored soft ices; Frozen desserts, namely, ice milk and fruit ice; Frozen yoghurts; Mixes for making ice cream, water ices, sherbets, frozen confections, frozen cakes, flavored soft ices, frozen yoghurts, ice milk, and fruit ice; Honey and honey substitutes; Breakfast cereals; Muesli; Corn flakes; Ready-to eat cereal derived food bars; Ready-to-eat processed cereals; Rice; Pasta; Noodles; Frozen, packaged, or prepared entrees consisting primarily of rice or pasta; Pizzas; Sandwiches; Mixtures of alimentary paste and oven-ready prepared dough; Sauces; Soya sauce; Ketchup; Seasonings; Edible spices; Condiments, namely, mustard and mayonnaise; Salad dressings; Vinegar

Scientific research and development; Industrial design; Product research and development; Analysis and testing on coffee, tea, cocoa and chocolate; Providing quality control and assurance services, including checking, supervision, and verification of the quality of coffee, tea, cocoa, and chocolate