NANDO'S PERI-PERI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 77428267
Serial Number
77428267
Word Mark
NANDO'S PERI-PERI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2011-06-06
Filing Date
2008-03-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 261121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Rectangles that are completely or partially shaded.
Published for Opposition Date
2008-08-12
Attorney Name
Jennifer T. So
Law Office Assigned Location Code
M40
Employee Name
MONINGHOFF, KIM TERESA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PERI-PERI"
Description of Mark
The mark consists of the word "NANDO'S" above the wording "PERI-PERI" in stylized writing with a leaf design on the left and right sides, all on a shaded rectangular background.
Goods and Services
Marinated and grilled meats and poultry; beef jerky; processed nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; potato crisps; dips
Goods and Services
Sauces; condiments, namely, mayonnaise, ketchup, and mustard; marinades; salad dressings; spices; corn crisps; toffees; chocolates; sweets
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-25
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-03-25
Primary Code
030
Correspondences
Name
Jennifer T. So
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2296233
Prior Registration2929473
Prior Registration3340441
Trademark Events
Event DateEvent Description
2008-03-25NEW APPLICATION ENTERED IN TRAM
2008-03-26NOTICE OF DESIGN SEARCH CODE MAILED
2008-06-25ASSIGNED TO EXAMINER
2008-06-30ASSIGNED TO LIE
2008-07-01EXAMINERS AMENDMENT -WRITTEN
2008-07-01EXAMINERS AMENDMENT E-MAILED
2008-07-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2008-07-01EXAMINER'S AMENDMENT ENTERED
2008-07-02EXAMINER'S AMENDMENT ENTERED
2008-07-09APPROVED FOR PUB - PRINCIPAL REGISTER
2008-07-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-07-23NOTICE OF PUBLICATION
2008-08-12PUBLISHED FOR OPPOSITION
2008-11-04NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-05-04TEAS EXTENSION RECEIVED
2009-05-04EXTENSION 1 FILED
2009-05-04EXTENSION 1 GRANTED
2009-11-04TEAS EXTENSION RECEIVED
2009-11-27CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-11-04EXTENSION 2 FILED
2009-12-07EXTENSION 2 GRANTED
2010-04-28TEAS EXTENSION RECEIVED
2010-04-28EXTENSION 3 FILED
2010-04-30EXTENSION 3 GRANTED
2010-05-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2010-11-03TEAS EXTENSION RECEIVED
2010-11-03EXTENSION 4 FILED
2010-11-08EXTENSION 4 GRANTED
2010-11-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2011-06-06ABANDONMENT - NO USE STATEMENT FILED
2011-06-06ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED