Image Trademark with Serial Number 77379256
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77379256
Registration Number
4060272
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2017-02-13
Filing Date
2008-01-24
Registration Number
4060272
Registration Date
2011-11-22
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260106, 260121, 260314, 260321, 260328 - Semi-circles. Circles that are totally or partially shaded. Three or more ovals. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2008-07-01
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
ALT, JILL C
Statements
Indication of Colors claimed
The color(s) yellow, orange, purple and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of four wedge designs, depicted in four different colors in varying sizes and degrees of rotation. The yellow wedge is largest and portrayed as horizontal. The orange wedge is smaller than the yellow, and appears at an approximately 45 degree angle. The purple wedge is smaller than the orange, and is portrayed as vertical. The green wedge is smallest, and appears at an approximately 135 degree angle; i.e., both the orange and purple wedges are disposed approximately 45 degrees from the yellow wedge.
Goods and Services
Cheese, cheese spread, milk, buttermilk, chocolate milk, soy milk, cream, half and half, non-dairy creamer, cream cheese, cottage cheese, sour cream, yogurt, whipped topping, butter, butter substitutes, margarine, egg substitute, eggnog, eggs, dairy-based dips, dips, shelled and roasted nuts, canned fruits, dried fruits, frozen fruits, fruit snacks, canned vegetables, frozen vegetables, frozen berries, potato chips, vegetable-based snack foods, frozen fish, canned fish, processed chicken, pickles, processed olives, frozen onion rings, peanut butter, apple butter, jam, jelly, fruit preserves, fruit-based pie fillings, applesauce, cranberry sauce, flaked coconut, dried beans, canned soups, dried soup mixes, vegetable oils for cooking, luncheon meats, fresh and processed shrimp and seafood, vegetable salads, garden salads, potato salads, fresh, canned, processed or frozen meats, bacon, bacon-flavored vegetable protein bits, frozen entrees consisting primarily of meat, fish, poultry and vegetables, prepared entrees consisting primarily of meat, fish, poultry and vegetables
Goods and Services
Bread, bagels, frozen waffles, frozen pancakes, frozen strudel, rolls, frozen bread dough, soft pretzels, fresh or frozen pizza, ice cream, frozen confections, frozen yogurt, sherbets, pasta, prepared pie crust, refrigerated dough for biscuits, rolls, breadsticks and pizza crust, tortillas, cookies, candies, crackers, honey, breadcrumbs, seasoned coatings for meat, fish and poultry, croutons, stuffing mixes containing bread, flavored, sweetened gelatin, pudding, chocolate chips for baking, flour, baking soda, baking powder, corn starch, sugar, brown sugar, salt, pancake syrup, pancake mixes, spices, extracts used for flavoring not of essential oils, coffee, tea, cocoa, chocolate syrup, processed unpopped popcorn, gravy, ketchup, mustard, pickle relish, picante sauce, soy sauce, hot sauce, pizza sauce, teriyaki sauce, barbecue sauce, Worcestershire sauce, cocktail sauce, tartar sauce, spaghetti sauce, tomato sauce, pasta sauce, salsa, mayonnaise, salad dressings, vinegar, breakfast cereal, cereal-based snack bars, wheat-based snack bars, processed oats and oatmeal, grits, breakfast pastries, rice, rice cakes, packaged mixes consisting primarily of pasta or rice, rice salads, bagged ice, pasta salads, deli sandwiches, corn-based snack foods, pretzels, frozen entrees consisting primarily of pasta or rice, prepared entrees consisting primarily of pasta or rice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-28
Primary Code
029
First Use Anywhere Date
2009-06-14
First Use In Commerce Date
2009-06-14
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-28
Primary Code
030
First Use Anywhere Date
2009-01-15
First Use In Commerce Date
2009-01-15
Current Trademark Owners
Party Name
Party Type
34 - 4th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
34 - 4th New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Brian P. Gregg
Address
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Trademark Events
Event Date | Event Description |
2008-01-28 | NEW APPLICATION ENTERED IN TRAM |
2008-01-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
2008-03-18 | ASSIGNED TO EXAMINER |
2008-03-19 | EXAMINERS AMENDMENT -WRITTEN |
2008-03-19 | EXAMINERS AMENDMENT E-MAILED |
2008-03-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-03-19 | EXAMINER'S AMENDMENT ENTERED |
2008-03-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-03-31 | ASSIGNED TO LIE |
2008-03-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-04-11 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2008-05-08 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2008-05-14 | NON-FINAL ACTION WRITTEN |
2008-05-14 | NON-FINAL ACTION E-MAILED |
2008-05-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-05-22 | EXAMINERS AMENDMENT -WRITTEN |
2008-05-22 | EXAMINERS AMENDMENT E-MAILED |
2008-05-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-05-22 | EXAMINER'S AMENDMENT ENTERED |
2008-05-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-05-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-06-11 | NOTICE OF PUBLICATION |
2008-07-01 | PUBLISHED FOR OPPOSITION |
2008-09-23 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2009-03-13 | TEAS EXTENSION RECEIVED |
2009-03-13 | EXTENSION 1 FILED |
2009-03-13 | EXTENSION 1 GRANTED |
2009-09-08 | TEAS EXTENSION RECEIVED |
2009-09-08 | EXTENSION 2 FILED |
2009-09-08 | EXTENSION 2 GRANTED |
2009-12-02 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2009-12-09 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2010-03-15 | TEAS EXTENSION RECEIVED |
2010-04-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2010-03-15 | EXTENSION 3 FILED |
2010-04-09 | EXTENSION 3 GRANTED |
2010-04-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2010-08-09 | TEAS EXTENSION RECEIVED |
2010-08-09 | EXTENSION 4 FILED |
2010-08-16 | EXTENSION 4 GRANTED |
2010-08-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-03-14 | TEAS EXTENSION RECEIVED |
2011-03-14 | EXTENSION 5 FILED |
2011-03-18 | EXTENSION 5 GRANTED |
2011-03-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2011-09-22 | TEAS STATEMENT OF USE RECEIVED |
2011-09-22 | USE AMENDMENT FILED |
2011-09-26 | STATEMENT OF USE PROCESSING COMPLETE |
2011-09-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2011-10-17 | ASSIGNED TO LIE |
2011-10-18 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2011-10-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2011-11-22 | REGISTERED-PRINCIPAL REGISTER |
2016-11-22 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2016-12-06 | TEAS SECTION 8 & 15 RECEIVED |
2017-02-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-02-13 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2017-02-13 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2018-01-17 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-02-07 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-04-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-04-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-11-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2021-11-16 | TEAS SECTION 8 & 9 RECEIVED |