JOSEPH BANKS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77379095
Registration Number
3653159
Word Mark
JOSEPH BANKS
Status
710 - Cancelled - Section 8
Status Date
2016-02-19
Filing Date
2008-01-23
Registration Number
3653159
Registration Date
2009-07-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 020131, 050308, 050325, 160307 - Heads, portraits, busts of men not in profile. Stylized men, including men depicted in caricature form. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Eyeglasses, eyeglass frames, sunglasses, goggles and safety goggles.
Published for Opposition Date
2009-04-28
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CARLYLE, SHAUNIA P
Statements
Indication of Colors claimed
The color(s) green, black, gray, yellow, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "JOSEPH" written vertically in black to the left of the word "BANKS" written horizontally in black superimposed across the bottom portion of yellow and green leaves through which is peering a gray man's head with white hair above two gray hands spreading the leaves.
Goods and Services
Preserved, dried, cooked fruits and vegetables, fruit and vegetable chips, vegetable crisps; cassava chips; processed spicy peas, namely, chili and garlic peas
Goods and Services
Corn-based snack foods; farinaceous foods paste for human consumption; crackers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2016-02-19
Primary Code
030
Correspondences
Name
SCOTT S. HAVLICK
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2007-07-27 | 772957 | New Zealand | True |
Trademark Events
| Event Date | Event Description |
| 2008-01-28 | NEW APPLICATION ENTERED IN TRAM |
| 2008-01-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2008-04-29 | ASSIGNED TO EXAMINER |
| 2008-04-29 | NON-FINAL ACTION WRITTEN |
| 2008-04-29 | NON-FINAL ACTION E-MAILED |
| 2008-04-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2008-06-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-06-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-06-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2008-07-15 | SUSPENSION INQUIRY WRITTEN |
| 2008-07-15 | INQUIRY TO SUSPENSION E-MAILED |
| 2008-07-15 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2008-07-15 | SUSPENSION LETTER WRITTEN |
| 2008-07-15 | LETTER OF SUSPENSION E-MAILED |
| 2008-07-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2009-01-15 | ASSIGNED TO LIE |
| 2009-01-15 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2009-02-11 | SUSPENSION INQUIRY WRITTEN |
| 2009-02-11 | INQUIRY TO SUSPENSION E-MAILED |
| 2009-02-11 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2009-03-16 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2009-03-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2009-03-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2009-03-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2009-03-18 | EXAMINERS AMENDMENT E-MAILED |
| 2009-03-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2009-03-19 | EXAMINER'S AMENDMENT ENTERED |
| 2009-03-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2009-03-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2009-04-08 | NOTICE OF PUBLICATION |
| 2009-04-28 | PUBLISHED FOR OPPOSITION |
| 2009-07-14 | REGISTERED-PRINCIPAL REGISTER |
| 2016-02-19 | CANCELLED SEC. 8 (6-YR) |
