SENSIBLE STEPS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
77373421
Word Mark
SENSIBLE STEPS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2011-01-24
Filing Date
2008-01-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070508, 241715 - Staircases, escalators, elevators. Check marks.
Published for Opposition Date
2008-09-30
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
GARDNER, DAWNA BERYL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of stylized text for the words "SENSIBLE STEPS" with a graphic image of a large checkmark to the left of the text and a series of three blocks or steps on top of each other and positioned to the right of the text.
Goods and Services
peanut butter
Goods and Services
breakfast cereal; grain-based food bars; cereal-based snack bars; granola-based snack bars; baked goods, namely, waffles, pancakes, cookies, crackers, pies, cakes, bread, biscuits, and muffins; corn-based snacks, namely, corn chips, tortilla chips; salsa
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-22
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-22
Primary Code
030
Correspondences
Name
Angela M. Hattan, Legal Assistant
Address
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Trademark Events
| Event Date | Event Description |
| 2008-01-22 | NEW APPLICATION ENTERED IN TRAM |
| 2008-01-23 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2008-04-22 | ASSIGNED TO EXAMINER |
| 2008-04-23 | NON-FINAL ACTION WRITTEN |
| 2008-04-24 | NON-FINAL ACTION MAILED |
| 2008-07-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-07-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-07-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2008-08-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2008-08-22 | ASSIGNED TO LIE |
| 2008-08-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2008-09-10 | NOTICE OF PUBLICATION |
| 2008-09-30 | PUBLISHED FOR OPPOSITION |
| 2008-11-14 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2008-11-14 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2008-12-23 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2009-06-23 | TEAS EXTENSION RECEIVED |
| 2009-07-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2009-06-23 | EXTENSION 1 FILED |
| 2009-07-16 | EXTENSION 1 GRANTED |
| 2009-12-23 | TEAS EXTENSION RECEIVED |
| 2009-12-23 | EXTENSION 2 FILED |
| 2010-01-11 | EXTENSION 2 GRANTED |
| 2010-03-31 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2010-03-31 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2010-06-21 | TEAS EXTENSION RECEIVED |
| 2010-06-21 | EXTENSION 3 FILED |
| 2010-07-02 | EXTENSION 3 GRANTED |
| 2010-07-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2011-01-24 | ABANDONMENT - NO USE STATEMENT FILED |
| 2011-01-24 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
