RED TRUCK RURAL BAKERY - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77370328
Registration Number
3484530
Word Mark
RED TRUCK RURAL BAKERY
Status
800 - Registered And Renewed
Status Date
2018-08-15
Filing Date
2008-01-13
Registration Number
3484530
Registration Date
2008-08-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-05-27
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RURAL BAKERY"
Goods and Services
Biscuits and bread; Bread; Bread and buns; Bread and pastry; Bread mixes; Bread rolls; Bread sticks; Bread with soy bean; Bruschette-topped bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Mixes for making breading; Pita bread; Protein reduced and gluten free flour and bread; Rolls; Stuffing mixes containing bread; Unleavened bread in thin sheets; Wholemeal bread; Chocolate-based fillings for cakes and pies; Custard-based fillings for cakes and pies; Fruit pies; Meat pies; Meat pies; Mincemeat pies; Pies; Pot pies; Seafood pies; Almond cake; Cake doughs; Cake mixes; Cakes; Candy cake decorations; Candy decorations for cakes; Cup cakes; Edible cake decorations; Edible decorations for cakes; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Fruit cakes; Ice-cream cakes; Iced cakes; Moon cakes; Petits fours; Snack cakes; Sponge cakes; Tarts; Cookie dough; Cookie mixes; Cookies; Cookies and crackers; Fried dough cookies (karintoh); Candies; Candy; Candy bars; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy for food; Candy mints; Candy with caramel; Candy with cocoa; Chocolate candies; Gift baskets containing candy; Gummy candies; Peppermint candy; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Sugarless candies; Sweets; Beverages made of coffee; Caffeine-free coffee; Coffee; Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee beans; Coffee beverages with milk; Ground coffee beans; Prepared coffee and coffee-based beverages; Roasted coffee beans; Danish pastries; Macaroons; Pastries; Pastry; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate covered nuts; Chocolate covered raisins; Chocolate truffles; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Filled chocolate; Hot chocolate; Milk chocolate; Spread containing chocolate and nuts; Granola; Granola snacks; Granola-based snack bars; Honey; Honey; Honey buns
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2008-01-17
Primary Code
030
First Use Anywhere Date
2005-03-01
First Use In Commerce Date
2005-03-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
BRIAN J. NOYES
Address
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Trademark Events
Event Date | Event Description |
2008-01-17 | NEW APPLICATION ENTERED IN TRAM |
2008-04-17 | ASSIGNED TO EXAMINER |
2008-04-21 | EXAMINERS AMENDMENT -WRITTEN |
2008-04-21 | EXAMINERS AMENDMENT E-MAILED |
2008-04-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-04-21 | EXAMINER'S AMENDMENT ENTERED |
2008-04-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-04-23 | ASSIGNED TO LIE |
2008-04-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-05-07 | NOTICE OF PUBLICATION |
2008-05-27 | PUBLISHED FOR OPPOSITION |
2008-08-12 | REGISTERED-PRINCIPAL REGISTER |
2014-02-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-02-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-02-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-02-26 | TEAS SECTION 8 & 15 RECEIVED |
2014-03-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-02-26 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2014-03-18 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-03-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-08-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2018-08-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-08-02 | TEAS SECTION 8 & 9 RECEIVED |
2018-08-15 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-08-15 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2018-08-15 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2018-08-15 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |