Biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items that are gluten-free to accommodate special medical and health conditions; Gluten-free food to accommodate special medical and health conditions

Fruit and soy based snack food; Fruit concentrates and purees used as ingredients of foods; Fruit-based snack food; Organic nut and seed-based snack bars; Potato-based snack foods; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soy protein for use as a food additive; Soy-based food bars; Soy-based snack foods

Cereal based snack food; Cereal-based snack foods; Cheese flavored puffed corn snacks; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Chocolate-based ready-to-eat food bars; Corn-based snack foods; Extruded corn snacks; Extruded wheat snacks; Grain-based snack foods; Granola snacks; Granola-based snack bars; Processed cereal-based food to be used as a breakfast food, snack for or ingredient for making other foods; Puffed corn snacks; Ready to eat, cereal derived food bars; Rice-based snack foods; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; Wheat-based snack foods