THE HIGHEST STANDARD IN FOOD SAFETY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77335635
Word Mark
THE HIGHEST STANDARD IN FOOD SAFETY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-10-09
Filing Date
2007-11-21
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
KHOURI, SANI PHILIPPE
Statements
Goods and Services
Fish; meat; pork; poultry; turkey; fruits; vegetables; food processing; food processing through proprietary technologies and processing systems for increased safety
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-11-27
Primary Code
029
Correspondences
Name
LINDA G. HENRY, ESQ.
Address
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Trademark Events
| Event Date | Event Description |
| 2007-11-27 | NEW APPLICATION ENTERED IN TRAM |
| 2008-03-05 | ASSIGNED TO EXAMINER |
| 2008-03-13 | NON-FINAL ACTION WRITTEN |
| 2008-03-13 | NON-FINAL ACTION E-MAILED |
| 2008-03-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2008-10-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2008-10-09 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
