GRAMERCY TAVERN - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77300781
Word Mark
GRAMERCY TAVERN
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-02-04
Filing Date
2007-10-10
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ROBERTSON, DEIRDRE G
Statements
Goods and Services
packaged nuts, namely, processed, roasted and shelled nuts; preserved, dried, cooked and processed olives; preserved foods, namely, fruits and vegetables; tapenades; aiolis; oils, namely, olive; dips; snacks, namely, fruit-based, potato-based, vegetable-based, and candied fruit; food spreads, namely, vegetable spread
Goods and Services
packaged foods, namely, packaged meals consisting primarily of pasta or rice and packaged entrees consisting primarily of pasta or rice; preserved foods, namely, fruits and vegetables; marinades, salad dressings; condiments, namely, tomato-based and oil-based; sauces, namely, mayonnaise; seasonings, snacks, namely, popped popcorn
Goods and Services
non-alcoholic cocktail mixes
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-15
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-10-15
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2007-10-15
Primary Code
032
Correspondences
Name
LARRY L. SARET
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2271356 |
Trademark Events
| Event Date | Event Description |
| 2007-10-15 | NEW APPLICATION ENTERED IN TRAM |
| 2007-11-29 | ASSIGNED TO EXAMINER |
| 2007-12-06 | NON-FINAL ACTION WRITTEN |
| 2007-12-06 | NON-FINAL ACTION E-MAILED |
| 2007-12-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2008-06-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-06-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2008-06-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2008-07-09 | NON-FINAL ACTION WRITTEN |
| 2008-07-09 | NON-FINAL ACTION E-MAILED |
| 2008-07-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2008-07-25 | ASSIGNED TO EXAMINER |
| 2009-02-04 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2009-02-04 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
