NUTRISYSTEM GOOD CARBS GLYCEMIC INDEX PROGRAM - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
77169889
Registration Number
3585242
Word Mark
NUTRISYSTEM GOOD CARBS GLYCEMIC INDEX PROGRAM
Status
710 - Cancelled - Section 8
Status Date
2015-10-16
Filing Date
2007-05-01
Registration Number
3585242
Registration Date
2009-03-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2008-12-23
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BIDDULPH, HEATHER ANN
Statements
Disclaimer with Predetermined Text
"GOOD CARBS GLYCEMIC INDEX PROGRAM"
Goods and Services
MILKSHAKES, PUDDINGS; LUNCH AND DINNER ENTREES, NAMELY, PRE-PACKAGED AND FROZEN ENTREES CONSISTING PRIMARILY OF PASTA OR RICE; BREAKFAST ENTREES, SNACKS AND DESSERTS, NAMELY, PROCESSED CEREAL-BASED FOOD TO BE USED AS A BREAKFAST FOOD AND SNACK FOOD OR INGREDIENT FOR MAKING OTHER FOODS; CEREAL BARS, NAMELY, READY TO EAT, CEREAL DERIVED FOOD BARS, MUFFINS, BREADS, BAKERY DESSERT BARS, NAMELY, BROWNIES, COFFEE FLAVORED DESSERT BARS, CHOCOLATE CRUNCH BARS, PEANUT BUTTER, CARAMEL AND MINT CHEWY CHOCOLATE BARS, FRUIT BARS AND NUT BARS, RICE, SAUCES, NAMELY, SALSAS AND TOMATO SAUCES, GRAVIES, SALAD DRESSINGS, FROZEN BARS AND ICES, NAMELY, FUDGE BARS, FROZEN CONFECTIONS AND ICE POPS, FOOD BEVERAGES WITH A COFFEE, TEA OR COCOA BASE, NAMELY, COFFEE BASED BEVERAGES CONTAINING MILK, COCOA BASED BEVERAGES CONTAINING MILK AND ICED TEAS USED IN CONNECTION WITH A WEIGHT MANAGEMENT PROGRAM BASED ON A LOW OR MODERATE GLYCEMIC INDEX OF CARBOHYDRATES
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-10-16
Primary Code
030
First Use Anywhere Date
2006-09-15
First Use In Commerce Date
2006-09-15
Correspondences
Name
Timothy J. Szuhaj
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1297847 |
Prior Registration | 1776989 |
Prior Registration | 2936153 |
Trademark Events
Event Date | Event Description |
2007-05-04 | NEW APPLICATION ENTERED IN TRAM |
2007-08-15 | ASSIGNED TO EXAMINER |
2007-08-24 | NON-FINAL ACTION WRITTEN |
2007-08-24 | NON-FINAL ACTION E-MAILED |
2007-08-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-02-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-02-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-02-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-03-19 | EXAMINERS AMENDMENT -WRITTEN |
2008-03-19 | EXAMINERS AMENDMENT E-MAILED |
2008-03-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2008-03-19 | EXAMINER'S AMENDMENT ENTERED |
2008-04-21 | NON-FINAL ACTION WRITTEN |
2008-04-21 | NON-FINAL ACTION E-MAILED |
2008-04-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2008-10-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2008-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-10-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2008-11-20 | ASSIGNED TO LIE |
2008-11-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2008-12-03 | NOTICE OF PUBLICATION |
2008-12-23 | PUBLISHED FOR OPPOSITION |
2009-03-10 | REGISTERED-PRINCIPAL REGISTER |
2009-11-16 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2009-11-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2010-03-02 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2010-03-02 | ATTORNEY REVOKED AND/OR APPOINTED |
2015-10-16 | CANCELLED SEC. 8 (6-YR) |