TANG'S NATURAL - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77161549
Serial Number
77161549
Registration Number
3364847
Word Mark
TANG'S NATURAL
Status
800 - Registered And Renewed
Status Date
2018-01-27
Filing Date
2007-04-20
Registration Number
3364847
Registration Date
2008-01-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2007-10-23
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LOTT, MAUREEN DALL
Statements
Indication of Colors claimed
"The color(s) green and white is/are claimed as a feature of the mark."
Disclaimer with Predetermined Text
"NATURAL"
Description of Mark
The color green appears in the circular design in the mark and in the outline of the word "Tang's" in the mark. The color white appears in the triangular area between the upper right portion of the "T" in "Tang's" and edge of the circle, and in the wording "Tang's Natural" in the mark. The remainder of the background is transparent.
Goods and Services
Chicken and dumplings; Potato dumplings
Goods and Services
Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Bean-starch noodles (harusame, uncooked); Chinese noodles; Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chow mein noodles; Dumplings; Fish dumplings; Flour for making dumplings of glutinous rice; Instant chinese noodles; Instant noodles; Noodles; Rice dumplings dressed with sweet bean jam (ankoro); Rice noodles; Shrimp dumplings; Sweet dumplings (dango)
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-04-25
Primary Code
029
First Use Anywhere Date
2005-06-01
First Use In Commerce Date
2005-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-04-25
Primary Code
030
First Use Anywhere Date
2005-06-01
First Use In Commerce Date
2005-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Sooran Jones
Address
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Trademark Events
Event DateEvent Description
2007-04-25NEW APPLICATION ENTERED IN TRAM
2007-04-26NOTICE OF DESIGN SEARCH CODE MAILED
2007-08-04ASSIGNED TO EXAMINER
2007-08-12NON-FINAL ACTION WRITTEN
2007-08-12NON-FINAL ACTION E-MAILED
2007-08-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2007-09-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-09-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-09-06TEAS/EMAIL CORRESPONDENCE ENTERED
2007-09-09APPROVED FOR PUB - PRINCIPAL REGISTER
2007-09-17ASSIGNED TO LIE
2007-09-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-10-03NOTICE OF PUBLICATION
2007-10-23PUBLISHED FOR OPPOSITION
2008-01-08REGISTERED-PRINCIPAL REGISTER
2011-04-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-07-08TEAS SECTION 8 & 15 RECEIVED
2014-07-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-07-24REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-07-24NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2017-01-08COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-01-04TEAS SECTION 8 & 9 RECEIVED
2018-01-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-01-27REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-01-27REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-01-27NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED