CAFÉTAMALLI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 77089716
Serial Number
77089716
Word Mark
CAFÉTAMALLI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2012-01-09
Filing Date
2007-01-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050701, 260121, 260131 - Corn stalks, corn in the husk. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2011-04-12
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "CAFETAMALLI" with a Corn Cob Design.
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; salads except macaroni, rice and pasta salad; guacamole; frozen, prepared and packaged entrees and meals consisting primarily of meat, fish, poultry or vegetables; milk drinks containing fruits; fillings for tamales, namely, chicken, beef, pork, cheese and vegetable fillings; gelatin, namely, unflavored and unsweetened gelatin
Goods and Services
Tamales; salsas; chips, namely, corn, tortilla and taco chips; esquites, namely, traditional Mexican corn snacks; dried corn husks for tamales; fillings for tamales namely, sweet yellow corn and chocolate fillings; food items, namely, fruit flavored food flavorings for milk made with cereal and vitamins; hot chocolate and hot chocolate mixes, coffee and powdered coffee mixes, spices, bakery desserts, puddings, custard, arroz con leche, rice pudding, vanilla pudding and flan; gelatin, namely, flavored and sweetened gelatin; frozen, prepared and packaged entrees and meals consisting primarily of pasta or rice; espresso, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, bread, pastry and confectionery, namely, sweet tamales and pastries; flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice
Goods and Services
Horchata; powdered preparations for making corn or rice based beverages
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-01-29
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2007-01-29
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2007-08-14
Primary Code
032
Correspondences
Name
LISA W. ROSAYA
Address
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Trademark Events
Event DateEvent Description
2007-01-29NEW APPLICATION ENTERED IN TRAM
2007-01-30NOTICE OF DESIGN SEARCH CODE MAILED
2007-02-07ASSIGNED TO EXAMINER
2007-02-13NON-FINAL ACTION WRITTEN
2007-02-13NON-FINAL ACTION E-MAILED
2007-08-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-08-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-08-14TEAS/EMAIL CORRESPONDENCE ENTERED
2007-08-15SUSPENSION LETTER WRITTEN
2007-08-15LETTER OF SUSPENSION E-MAILED
2007-08-15NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2008-02-15ASSIGNED TO LIE
2008-02-15REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2008-08-20REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2009-02-20REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2009-08-26LIE CHECKED SUSP - TO ATTY FOR ACTION
2009-09-19NON-FINAL ACTION WRITTEN
2009-09-19NON-FINAL ACTION E-MAILED
2009-09-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-05-27EXAMINERS AMENDMENT -WRITTEN
2010-05-27EXAMINERS AMENDMENT E-MAILED
2010-05-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-05-27EXAMINER'S AMENDMENT ENTERED
2010-05-27APPROVED FOR PUB - PRINCIPAL REGISTER
2010-06-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-06-11WITHDRAWN FROM PUB - OG REVIEW QUERY
2010-06-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
2010-07-08NON-FINAL ACTION WRITTEN
2010-07-08NON-FINAL ACTION E-MAILED
2010-07-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-02-28EXAMINERS AMENDMENT -WRITTEN
2011-02-28EXAMINERS AMENDMENT E-MAILED
2011-02-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-03-02EXAMINER'S AMENDMENT ENTERED
2011-03-02APPROVED FOR PUB - PRINCIPAL REGISTER
2011-03-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-04-12PUBLISHED FOR OPPOSITION
2011-04-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-01-09ABANDONMENT - NO USE STATEMENT FILED
2012-01-09ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED