COUNTRY LIVING - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
77054827
Word Mark
COUNTRY LIVING
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2009-03-05
Filing Date
2006-12-01
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Goods and Services
preparations for making lime juice beverages in the nature of mixes and syrup solutions
Classification Information
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2006-12-05
Primary Code
032
Correspondences
Name
DALE J. REAM
Address
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Trademark Events
| Event Date | Event Description |
| 2006-12-05 | NEW APPLICATION ENTERED IN TRAM |
| 2007-03-28 | ASSIGNED TO EXAMINER |
| 2007-03-28 | NON-FINAL ACTION WRITTEN |
| 2007-03-28 | NON-FINAL ACTION E-MAILED |
| 2007-10-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2007-10-25 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2007-11-15 | TEAS PETITION TO REVIVE RECEIVED |
| 2007-11-15 | PETITION TO REVIVE-GRANTED |
| 2007-11-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2008-01-10 | SUSPENSION LETTER WRITTEN |
| 2008-01-10 | LETTER OF SUSPENSION E-MAILED |
| 2008-01-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2008-05-05 | ASSIGNED TO EXAMINER |
| 2008-07-10 | ASSIGNED TO LIE |
| 2008-07-10 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2008-08-07 | NON-FINAL ACTION WRITTEN |
| 2008-08-07 | NON-FINAL ACTION E-MAILED |
| 2008-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2009-03-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2009-03-05 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
