VENCHI - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77042506
Serial Number
77042506
Registration Number
3338058
Word Mark
VENCHI
Status
800 - Registered And Renewed
Status Date
2017-12-16
Filing Date
2006-11-13
Registration Number
3338058
Registration Date
2007-11-20
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2007-09-04
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FAHRENKOPF, PAUL E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word VENCHI.
Goods and Services
Hazelnut spread
Goods and Services
Chocolate, confectionery, namely, filled chocolate shells and bars, sugar-coated, [ chocolate-dipped chestnuts, ] hazelnuts covered with chocolate, biscuits, chocolate and hazelnut flavored chocolate spread, gianduiotti, [ marzipan, ] stuffed nougat
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-16
Primary Code
029
First Use Anywhere Date
2000-12-00
First Use In Commerce Date
2000-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-16
Primary Code
030
First Use Anywhere Date
2000-12-00
First Use In Commerce Date
2000-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
RICHARD J. GROOS
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2712548
Trademark Events
Event DateEvent Description
2006-11-16NEW APPLICATION ENTERED IN TRAM
2006-11-20TEAS VOLUNTARY AMENDMENT RECEIVED
2006-12-15ASSIGNED TO LIE
2006-12-15APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2007-03-18ASSIGNED TO EXAMINER
2007-03-21NON-FINAL ACTION WRITTEN
2007-03-21NON-FINAL ACTION E-MAILED
2007-07-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-07-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-07-17TEAS/EMAIL CORRESPONDENCE ENTERED
2007-07-18APPROVED FOR PUB - PRINCIPAL REGISTER
2007-07-30ASSIGNED TO LIE
2007-07-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-08-15NOTICE OF PUBLICATION
2007-09-04PUBLISHED FOR OPPOSITION
2007-11-20REGISTERED-PRINCIPAL REGISTER
2014-04-18TEAS SECTION 8 & 15 RECEIVED
2014-05-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-04-18REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2014-05-05REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-05-05NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-11-20COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-11-17TEAS SECTION 8 & 9 RECEIVED
2017-12-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-12-16REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-12-16REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2017-12-16NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED