COMPLEATS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 77038174
Serial Number
77038174
Registration Number
3531535
Word Mark
COMPLEATS
Status
800 - Registered And Renewed
Status Date
2018-07-21
Filing Date
2006-11-07
Registration Number
3531535
Registration Date
2008-11-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2008-04-01
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ALTREE, NICHOLAS
Statements
Goods and Services
Shelf-stable, prepared entrees consisting primarily of meat, beef, poultry, pork; chicken and dumplings; [ beef and beans in barbecue sauce ]
Goods and Services
Shelf-stable, prepared entrees consisting primarily of pasta, rice, noodles and/or dumplings
Pseudo Mark
COMPLETES
Pseudo Mark
COMPLETES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-13
Primary Code
029
First Use Anywhere Date
2007-05-00
First Use In Commerce Date
2007-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-11-13
Primary Code
030
First Use Anywhere Date
2007-05-00
First Use In Commerce Date
2007-05-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Sarah L. Nelsen
Address
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Trademark Events
Event DateEvent Description
2006-11-13NEW APPLICATION ENTERED IN TRAM
2006-11-14NOTICE OF PSEUDO MARK MAILED
2006-12-14ASSIGNED TO EXAMINER
2006-12-15NON-FINAL ACTION WRITTEN
2006-12-18NON-FINAL ACTION MAILED
2007-06-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-06-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-06-15TEAS/EMAIL CORRESPONDENCE ENTERED
2007-07-12FINAL REFUSAL WRITTEN
2007-07-12FINAL REFUSAL MAILED
2008-01-14PAPER RECEIVED
2008-02-14ASSIGNED TO LIE
2008-02-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-02-14AMENDMENT FROM APPLICANT ENTERED
2008-02-22APPROVED FOR PUB - PRINCIPAL REGISTER
2008-02-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-03-12NOTICE OF PUBLICATION
2008-04-01PUBLISHED FOR OPPOSITION
2008-06-24NOA MAILED - SOU REQUIRED FROM APPLICANT
2008-07-31TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2008-07-31ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2008-10-07TEAS STATEMENT OF USE RECEIVED
2008-10-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2008-10-07USE AMENDMENT FILED
2008-10-08STATEMENT OF USE PROCESSING COMPLETE
2008-10-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2008-10-09LAW OFFICE REGISTRATION REVIEW COMPLETED
2008-10-14TEAS EXTENSION RECEIVED
2008-11-11REGISTERED-PRINCIPAL REGISTER
2014-12-09TEAS SECTION 8 & 15 RECEIVED
2014-12-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-12-30REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-12-30NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2017-11-11COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-07-09TEAS SECTION 8 & 9 RECEIVED
2018-07-21CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-07-21REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-07-21REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-07-21NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED