YEONGGWANG BEOPSEONG GULBI - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77023885
Serial Number
77023885
Registration Number
3400588
Word Mark
YEONGGWANG BEOPSEONG GULBI
Status
710 - Cancelled - Section 8
Status Date
2014-10-31
Filing Date
2006-10-18
Registration Number
3400588
Registration Date
2008-03-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010504, 260115, 260116, 260121, 261702, 280103 - Suns with rays. Three circles. Circles touching or intersecting. Circles that are totally or partially shaded. Wavy line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2008-01-08
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
CARTY, GEORGIA A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"YEONGGWANG BEOPSEONG GULBI"
Description of Mark
The mark consists of a logo disposed to the left of Korean characters that transliterate in the Latin alphabet to YEONGGWANG BEOPSEONG GULBI with that transliteration being set forth below the Korean characters, the logo consisting of a circle containing a representation of a sun with rays projecting therefrom, a first ring below, to the right of, and partially covered by the circle, a second ring to the right of and partially covered by the circle and the first ring, and a swung dash disposed over a lower portion of the second ring.
Goods and Services
Fish, namely, dried yellow corvina
Transliteration Statement
The non-Latin characters in the mark transliterates to "YEONGGWANG BEOPSEONG GULBI", and this means "YEONGGWANG BEOPSEONG DRIED YELLOW CORVINA FISH" in English.
Translation of Words in Mark
The English translation of the word "GULBI" in the mark is "DRIED CORVINA FISH".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-10-31
Primary Code
029
Correspondences
Name
THOMAS P. O'CONNELL
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00South KoreaFalse
Trademark Events
Event DateEvent Description
2006-10-23NEW APPLICATION ENTERED IN TRAM
2006-10-24NOTICE OF DESIGN SEARCH CODE MAILED
2007-03-02ASSIGNED TO EXAMINER
2007-03-05NON-FINAL ACTION WRITTEN
2007-03-06NON-FINAL ACTION MAILED
2007-09-10PAPER RECEIVED
2007-10-18ASSIGNED TO LIE
2007-10-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-10-18AMENDMENT FROM APPLICANT ENTERED
2007-11-29EXAMINERS AMENDMENT -WRITTEN
2007-11-29EXAMINER'S AMENDMENT ENTERED
2007-11-30EXAMINERS AMENDMENT MAILED
2007-11-30APPROVED FOR PUB - PRINCIPAL REGISTER
2007-12-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2007-12-19NOTICE OF PUBLICATION
2008-01-08PUBLISHED FOR OPPOSITION
2008-03-25REGISTERED-PRINCIPAL REGISTER
2014-10-31CANCELLED SEC. 8 (6-YR)