LA BANDERITA - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76977342
Registration Number
2947575
Word Mark
LA BANDERITA
Status
800 - Registered And Renewed
Status Date
2014-12-19
Filing Date
2003-01-27
Registration Number
2947575
Registration Date
2005-05-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260117 - Two concentric circles.
Published for Opposition Date
2004-04-06
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
TIERNEY, MARGERY ANN
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, line 7, "canned peppers, dried peppers," is deleted, and, line 8, "and yogurt based beverages," is deleted, and line 13, "sopes, Mexican pastries" is deleted, and, line 15 and 16, "salsas, mole, dried corn husks, frijoles, pasta, Mexican candies" is deleted.
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, line 7, after dips ", canned peppers, dried peppers, chi-charrones, and yogurt based beverages" are deleted, and lines 13 through 16, the description of goods are deleted, and , Column 2, line 1, the description of goods are deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word mark "LA BANDERITA" inside two concentric circles. Both the word mark and the concentric circles are red, and color is claimed as a feature of the mark.
Goods and Services
Mexican style food products, namely, chorizo, cheeses and cheese dips [, canned peppers, dried peppers, chicharrones, and yogurt based beverages ]
Goods and Services
Mexican style food products, namely, tortillas, tostadas, gorditas [, sopes, tortillas chips, Mexican pastries, Mexican snack foods, namely, corn chips, salsas, mole, dried corn husks, frijoles, pasta, Mexican candies, tamales, taquitos; herbal teas ]
Translation of Words in Mark
The English translation of "La Banderita" is "The Little Flag".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-02-06
Primary Code
029
First Use Anywhere Date
1994-01-02
First Use In Commerce Date
1994-01-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-02-06
Primary Code
030
First Use Anywhere Date
1988-10-01
First Use In Commerce Date
1988-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Paul S. Owens, Esq.
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 76485136 |
Trademark Events
Event Date | Event Description |
2003-05-16 | ASSIGNED TO EXAMINER |
2003-05-15 | PAPER RECEIVED |
2003-05-23 | NON-FINAL ACTION MAILED |
2003-11-06 | PAPER RECEIVED |
2003-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-12-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-01-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2004-01-29 | EXAMINERS AMENDMENT MAILED |
2004-01-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-03-17 | NOTICE OF PUBLICATION |
2004-04-06 | PUBLISHED FOR OPPOSITION |
2004-06-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2005-01-05 | PAPER RECEIVED |
2005-01-05 | DIVISIONAL REQUEST RECEIVED |
2005-01-26 | DIVISIONAL PROCESSING COMPLETE |
2004-12-29 | NOTICE OF ALLOWANCE CANCELLED |
2005-02-04 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2005-05-10 | REGISTERED-PRINCIPAL REGISTER |
2009-03-18 | TEAS SECTION 7 REQUEST RECEIVED |
2009-03-25 | ASSIGNED TO PARALEGAL |
2009-04-21 | AMENDMENT UNDER SECTION 7 - ISSUED |
2009-11-02 | TEAS SECTION 7 REQUEST RECEIVED |
2009-11-10 | AMENDMENT UNDER SECTION 7 - ISSUED |
2010-06-08 | TEAS SECTION 8 & 15 RECEIVED |
2010-06-24 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-06-28 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-12-01 | TEAS SECTION 8 & 9 RECEIVED |
2014-12-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-12-19 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-12-19 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2014-12-19 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |