THE HIGHLAND BARD - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 76720763
Serial Number
76720763
Registration Number
6103995
Word Mark
THE HIGHLAND BARD
Status
700 - Registered
Status Date
2020-07-21
Filing Date
2019-12-13
Registration Number
6103995
Registration Date
2020-07-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031501, 031519, 031524, 241501, 241510, 260108, 261701, 261706 - Eagles. Birds or bats in flight or with outspread wings. Stylized birds and bats. Arrows forming a circle or an arc of a circle. More than one arrow. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2020-05-05
Attorney Name
David H. Cooper
Law Office Assigned Location Code
L80
Employee Name
FIONDA, LAURA ELIZABET
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the design of an eagle surrounded by the wording "THE HIGHLAND BARD" and a design of a curved arrow accented with chevrons and segments.
Goods and Services
Jams, Jellies and Fruit Preserves
Goods and Services
Coffee and Tea
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-17
Primary Code
029
First Use Anywhere Date
2019-09-19
First Use In Commerce Date
2019-09-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-12-17
Primary Code
030
First Use Anywhere Date
2019-09-19
First Use In Commerce Date
2019-09-19
Current Trademark Owners
Party Name
MORGYN BARD, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
MORGYN BARD, LLC
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
MORGYN BARD, LLC
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
MORGYN BARD, LLC
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
David H. Cooper, Esq
Address
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Trademark Events
Event DateEvent Description
2019-12-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-21APPLICATION FILING RECEIPT MAILED
2020-03-14ASSIGNED TO EXAMINER
2020-03-21EXAMINERS AMENDMENT -WRITTEN
2020-03-21EXAMINER'S AMENDMENT ENTERED
2020-03-21APPROVED FOR PUB - PRINCIPAL REGISTER
2020-03-26ASSIGNED TO LIE
2020-03-26EXAMINER'S AMENDMENT MAILED
2020-04-15NOTICE OF PUBLICATION
2020-05-05PUBLISHED FOR OPPOSITION
2020-07-21REGISTERED-PRINCIPAL REGISTER