MAPLEWOOD MEATS - Trademark Details
Status: 700 - Registered
Serial Number
76719635
Registration Number
5663233
Word Mark
MAPLEWOOD MEATS
Status
700 - Registered
Status Date
2019-01-29
Filing Date
2016-08-18
Registration Number
5663233
Registration Date
2019-01-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-08-14
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
HUSSAIN, TASNEEM
Statements
Disclaimer with Predetermined Text
"MEATS"
Goods and Services
Fresh meat; fresh poultry, lard; lard for food; uncooked hamburger patties; uncooked sausages
Goods and Services
Fresh pizza; meat pies, pizza; pot pies
Goods and Services
Butcher shop; retail store featuring meat products; retail grocery store
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
029
First Use Anywhere Date
1991-01-03
First Use In Commerce Date
1997-09-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
030
First Use Anywhere Date
1991-01-03
First Use In Commerce Date
1997-09-01
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
035
First Use Anywhere Date
1991-01-03
First Use In Commerce Date
1997-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GARY A. WICKERT
Address
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Trademark Events
| Event Date | Event Description |
| 2016-08-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-30 | APPLICATION FILING RECEIPT MAILED |
| 2016-11-30 | ASSIGNED TO EXAMINER |
| 2016-12-02 | NON-FINAL ACTION WRITTEN |
| 2016-12-02 | NON-FINAL ACTION MAILED |
| 2017-05-25 | PAPER RECEIVED |
| 2017-06-23 | ASSIGNED TO LIE |
| 2017-06-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-23 | AMENDMENT FROM APPLICANT ENTERED |
| 2017-06-26 | SUSPENSION LETTER WRITTEN |
| 2017-06-26 | LETTER OF SUSPENSION MAILED |
| 2017-10-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-11-14 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2017-11-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2017-11-21 | NON-FINAL ACTION WRITTEN |
| 2017-11-21 | NON-FINAL ACTION MAILED |
| 2018-07-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-07-03 | ASSIGNED TO LIE |
| 2018-07-03 | EXAMINER'S AMENDMENT ENTERED |
| 2018-07-03 | EXAMINERS AMENDMENT MAILED |
| 2018-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-07-25 | NOTICE OF PUBLICATION |
| 2018-08-14 | PUBLISHED FOR OPPOSITION |
| 2018-08-14 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2018-12-23 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2019-01-29 | REGISTERED-PRINCIPAL REGISTER |
