F ESTD 1896 FRICK'S USA QUALITY MEATS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 76719698
Serial Number
76719698
Registration Number
5386804
Word Mark
F ESTD 1896 FRICK'S USA QUALITY MEATS
Status
700 - Registered
Status Date
2018-01-23
Filing Date
2016-09-01
Registration Number
5386804
Registration Date
2018-01-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260102, 260117, 261701, 261705 - Plain single line circles. Two concentric circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-08-29
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
GALAN, MATTHEW
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESTD 1896", "USA", AND "QUALITY MEATS"
Description of Mark
The mark consists of concentric shaded and transparent circles. Within the center concentric circle is the stylized letter "F" inside a transparent circle. Below the letter "F" is the wording "ESTD 1896" with a single transparent line below the letter "D". Below the wording "ESTD 1896" is the term "FRICK'S" in large stylized font. Below the term "FRICK'S" is the wording "USA", where "USA" has small transparent circles in between the letters and a single transparent line to the left of the letter "U and to the right of the letter "A". The stylized wording "QUALITY MEATS" appears at the bottom of the center shaded concentric circle.
Goods and Services
Bologna, braunschweiger, sausages, frankfurters, salami, ham hocks, bacon, boneless, bone-in and sliced hams
Pseudo Mark
FRICK'S ESTD EIGHTEEN NINETY SIX FRICK'S USA QUALITY MEATS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-06
Primary Code
029
First Use Anywhere Date
2017-01-03
First Use In Commerce Date
2017-01-03
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Lionel L. Luccchesi
Address
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Trademark Events
Event DateEvent Description
2016-09-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-10APPLICATION FILING RECEIPT MAILED
2016-12-12ASSIGNED TO EXAMINER
2016-12-13EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2016-12-13ASSIGNED TO LIE
2016-12-13EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED
2016-12-13COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2017-05-10TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-05-10ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-06-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-07-07ASSIGNED TO LIE
2017-07-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-07-14TEAS/EMAIL CORRESPONDENCE ENTERED
2017-07-20EXAMINERS AMENDMENT -WRITTEN
2017-07-20EXAMINERS AMENDMENT E-MAILED
2017-07-20NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-20EXAMINER'S AMENDMENT ENTERED
2017-07-20APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-29PUBLISHED FOR OPPOSITION
2017-08-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-11-29TEAS STATEMENT OF USE RECEIVED
2017-12-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-11-29USE AMENDMENT FILED
2017-12-13STATEMENT OF USE PROCESSING COMPLETE
2017-12-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-12-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-01-23REGISTERED-PRINCIPAL REGISTER