NOAM GOURMET - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
76717461
Registration Number
4805811
Word Mark
NOAM GOURMET
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-10-26
Filing Date
2015-01-12
Registration Number
4805811
Registration Date
2015-09-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-06-23
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
GALAN, MATTHEW
Statements
Disclaimer with Predetermined Text
"GOURMET"
Goods and Services
Frozen and jarred fish; frozen fish; dried herring roe; herrings, not live; salmon, not live; caviar; fruit salad and onion rings
Goods and Services
Bagels; pizza bagels; pizza; donuts; pretzels; condiments, namely, horseradish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-15
Primary Code
029
First Use Anywhere Date
1991-06-20
First Use In Commerce Date
1991-06-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-15
Primary Code
030
First Use Anywhere Date
1991-06-20
First Use In Commerce Date
1991-06-20
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Eric H. Melzer, Esq.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2015-01-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-01-20 | APPLICATION FILING RECEIPT MAILED |
2015-04-16 | ASSIGNED TO EXAMINER |
2015-04-20 | EXAMINERS AMENDMENT -WRITTEN |
2015-04-20 | EXAMINER'S AMENDMENT ENTERED |
2015-04-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-04-21 | EXAMINER'S AMENDMENT MAILED |
2015-05-12 | ASSIGNED TO LIE |
2015-05-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-06-03 | NOTICE OF PUBLICATION |
2015-06-23 | PUBLISHED FOR OPPOSITION |
2015-09-08 | REGISTERED-PRINCIPAL REGISTER |
2019-09-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-09-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-08-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2020-09-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-09-08 | TEAS SECTION 8 & 15 RECEIVED |
2020-10-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-10-26 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-10-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |